Tonight, I visited the Ebisu Bar at Ueno no Mori Terrace, which I had been wanting to try. I was looking forward to it because Ebisu beer is one of my favorite beers, along with Yona Yona Ale. However, hmm... the beer was delicious, but the food was overpriced for the level of snacks they offered. When I entered at 8:00 pm, I was told they close at 9:00 pm, but it was okay. While I was enjoying my beer, I was told it was last call for food. Then at 8:30 pm, I was told it was last call for drinks. On top of that, I was asked if it was okay to clear the order tablet. It seems like last call is very important to them. The interior of the restaurant was also noisy and cluttered, and honestly, I didn't enjoy my experience. It's a shame...

I arrived at the restaurant around noon on Sunday and was seated within about 5 minutes. I ordered the limited edition Ebisu New Origin! The catchphrase was "A refreshing bitterness that transcends 130 years, a thrilling aroma." I enjoyed the bitterness of the beer!

When I go to museums in Ueno, I often use this restaurant. The location is convenient, it's open during the day, and they have a variety of delicious snacks. It's nice that you can get half-price beer or free small dishes through the app.

I prefer to order two small beers instead of one large beer when I really feel like drinking. This size is just right for me. I couldn't find sausages in the right size, so I ordered fried horse mackerel and Neapolitan pasta instead. When I'm hungry, I tend to order food that fills me up rather than snacks. I end up feeling like this isn't a lunch menu, but my beer keeps flowing.

Ebisu beer, and it's draft (*´◒`*) It's like the Shohei Ohtani of the beer world, probably. The Hokkaido sausage is crispy and hot. It goes well with grain mustard. The sauerkraut is quite tangy. I prefer it a bit milder. The honey mustard hamburger, on the other hand, is on the sweeter side. It's good that they didn't skimp on the honey though. I asked for a half portion of rice, but ended up wanting more. It makes you hungry for more when you drink. The beer, of course, is delicious. Even the foam of Ebisu is tasty. Thank you for the meal.

Limited-time beer "Ebisu New Origin" was released on draft from March 14th (≧∀≦) I went to drink it right away. I was interested in the potato and sausage lunch menu as a beer snack, but considering my plans afterwards, I opted for a different snack menu. "Ebisu New Origin" is described as having a characteristic bitterness, and it was a delicious beer that exceeded 130 years of history. Limited-time offerings can sometimes pass by quickly without notice, but I think I want to go drink it again at least once.

After visiting an exhibition, I decided to take a walk in the park and got thirsty. It was closer to evening than lunchtime, so I decided to have a beer. I found a place where I could drink Ebisu beer and ordered the recommended pairing menu, which included a glass of Premium Amber Glass Ebisu beer for ¥660 and a seasonal salad for a total of ¥1,705. The fish fry salad was delicious with a variety of vegetables.

I was planning to go to the Tokyo Dome City store, but it was closed when I realized, so I hurriedly came here instead. It was a Saturday, so there were a few groups waiting. I was seated at the counter and first ordered an Ebisu beer. As a side, I had the adult potato salad. Then, I tried the Velvet Planet made with Ebisu Premium Ale and Ebisu Premium Black, followed by the 50/50 made with Ebisu Beer and Ebisu Premium Black. It was delicious. I am really happy that there are days when you can drink delicious beer at half price.

It was a slightly luxurious atmosphere in the restaurant! I went alone, so I sat under the ventilation fan and it was a bit cold. However, you can drink a lot of original beers and the snacks are also made to go well with beer, which was very good! I recommend the Gorgonzola penne and black beers. I drank alone and used a local coupon, so it was about 2000 yen. The dishes are definitely better enjoyed with a large group of people!

I arrived at the restaurant around 7 pm on the weekend and it was bustling inside, with a wait of 4 groups ahead of me. I had to wait for about 40 minutes before being seated, and I regretted not making a reservation. It seemed like they also offered an all-you-can-drink course on the day, so I wondered how they managed without a quick turnover of customers. I ordered some light snacks - a meat platter and smoked potato salad. Both went really well with beer and made it go down smoothly. The YEBISU beer, which I hadn't had in 3 years, was especially satisfying. I will definitely visit again.

I met up with a friend I hadn't seen in a while and we used this restaurant. We happened to get a sofa seat, which was spacious and nice. It wasn't as noisy as I had expected, and the drinks and food were brought to us quickly. They had a good variety of non-alcoholic drinks that were delicious.

I tried going to a second place casually. They had a wide variety of beer cocktails, all of which I had never seen before. I tried a cassis beer and a strawberry tiramisu-like beer. The appetizers were also delicious. It was a perfect place for when you want to have a light drink with a wide range of options for women. The only downside was the sour glasses that looked like they could ruin everything. It's a shame they look so unappetizing. Why is that?

I visited the "YEBISU BAR Ueno no Mori Sakura Terrace" and had the "Honey Mustard Hamburger" lunch set. The atmosphere reminded me of another restaurant I had been to before. The hamburger had a unique flavor due to the vinegar incorporated into the mustard. The service was average, but the overall experience was not bad. It's worth trying if you're looking for a decent meal in the area.

I went to Narita for a business trip and before getting on the Skyliner from Ueno, I stopped for a quick lunch. There was an Ebis Bar here too. I had mentaiko pasta, a lunch salad, and a couple of glasses of beer. My evening flight is delayed, and I have an appointment at 9 am tomorrow, so I won't be able to get enough sleep at the hotel. I'll fuel up with some alcohol and try to get a good sleep on the plane.

Located just across the street from Ueno Station, Sakura Terrace is a convenient spot to visit during those in-between times when dinner service hasn't started yet. The seating consists of a mix of sofa seats and regular chairs at four tables, which was great for me as I had some luggage with me. You order by touching the table pad yourself, but be careful as it's easy to make a mistake if you can't see the whole menu – we ended up accidentally ordering the most expensive item! We ordered drinks like Ebisu beer, white wine, and red wine, along with dishes such as penne arrabbiata, sautéed potatoes with chorizo and onions, Caesar salad, and a meat plate with various items like beef steak, lamb, chicken, chorizo, pickled onions, and broccoli. We also had a choice of three appetizers – adult potato salad, prosciutto with onions, and cream cheese. For dessert, we tried a unique dish with cream cheese cubes drizzled with sauce, topped with wasabi on crackers, which surprisingly turned out to be quite delicious. The beef steak from the meat plate was also surprisingly tasty. While it's a bit unusual to drink wine at a beer-focused establishment, the domestic wines were light and refreshing. This place is great for casual drinking while you adjust your schedule. The restroom is divided into separate sections for men and women.

Strolling around Ueno. It's getting quite hot, so I thought about taking a break with a Ruby. I headed to a place near Ueno Station, right by Ueno Park. This place offers various types of Ebisu beer and beer cocktails, so I ordered a slightly sweet one and some light snacks. It was a perfect little break! Even around 3 p.m., the place was quite crowded.

Premium ale x Jokki Meister x Glass Lemonade Ale x Glass 2 Medium Jokki's image, ordered the first Jokki and it turned out to be a large Jokki. I want to try various drinks, so I'll order in a glass next time. Time-limited menu this year's first hamo. It was a bit tough but had no bones. Also, the time-limited menu had fried small sweetfish? I chose the 3-point cold appetizer assortment: potato salad, octopus with mustard, and cheese. The amount was less than expected, but it came out with cute decorations, which was great. For snacks, I had penne with gorgonzola, smoked chicken liver, and fried chicken, which you can order from 2 pieces, and I chose pickled ginger.

Double Cheese Hamburg Steak 990 yen On the 4th day of Golden Week, I had to work today. I planned to have lunch in Ueno. When I tried to go to a Korean restaurant that opened at the end of last month, I was surprised to find it full. (@_@) Upon further thought, I realized that today is Golden Week. I had completely forgotten. (^^;; I decided to try a ramen shop nearby, but it was also crowded with a line. I decided to go to Sakura Terrace nearby instead. I entered at 11:54 AM, and it was about 70% full. Since I had spent almost half of the lunchtime waiting to get in, I ordered the Double Cheese Hamburg Steak as soon as I sat down. I chose rice, salad, and bread, and opted for rice. Surprisingly, the food came out very quickly, in about 4 minutes after ordering. (^^) The appearance was beautiful - I was already quite satisfied. The plate had two kinds of cheese-covered hamburg steaks, potatoes, tomatoes, and broccoli. The cheese gradient was beautiful, and I didn't even want to cut it with a knife. The 150g hamburg steak was juicy when cut - very meaty. Personally, I prefer coarsely ground meat, but this was also good. The rice had a slight stickiness and the right amount of firmness, which was nice. I love cheese, so I was very satisfied with the generous amount on top. Since time was tight, the quick service was also helpful. I enjoyed it very much. Visited for lunch on May 2, 2022. Rating: 3.44

I wanted to visit the Chinese restaurant in Ueno for the second time, but I couldn't get through on the phone so I gave up. Since it's hot today, I prioritize finding a place nearby where I can cool off. In Ueno Station right now, there's only Irorian Ueno (soba) where you can casually have a drink. I had soba last week, so I decided to come to the Ebisu Bar at Sakura Terrace near Uguisudani Exit. I entered around 5 pm on April 25th (Monday). There used to be a movie theater around here, with a go center above it. You could see people playing go from the Yamanote Line. There were several movie theaters, including adult films. Now, this is my second time at Ebisu Bar. The beer is delicious, of course. There aren't many choices for snacks, but I ordered a selection of 3 cold appetizers (potato salad, prosciutto, cream cheese) and a half portion of beef steak. I had Ebisu beer and black beer in a mug. It's lively here, but the interior is clean and you can relax comfortably. The total came to 3,520 yen.

Nice to meet you, Ebisbar. This is a beer-named bar located in Sakura Terrace near Ueno Station. It was just past noon but we were able to enter without waiting. Since it's an Ebisu bar, we of course had to have beer! I started enjoying beer when I became an adult, and as I age, I appreciate the taste of beer, whiskey, and sake more. I can't say I fully understand their deliciousness, but I can definitely enjoy them now. I moved on to beer cocktails. You can taste various flavors with Ebisu as the base. The "Afternoon Strawberry" was delicious. Looking at the menu, they also have Highballs like Dewar's, which is great. I'll definitely come back! We ordered the assorted sausage platter with 6 varieties, but we were so full from the beer that it was a bit overwhelming, haha. It was delicious though. The sea bream carpaccio was also delicious.