restaurant cover
海上
Unakami
3.14
Asakusa
Izakaya (Tavern)
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東京都台東区浅草1-16-8
Photos
20
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Details
Private Dining Rooms
None
Parking
None
Comments
5
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RBBN
4.10
Order: Delicious and filling lunch set for 1000 yen Evaluation of dishes and drinks: The dishes were prepared with care and were very delicious. There were many items in the set, making it truly filling. Salad: Surprisingly generous portion with a variety of greens, broccoli, bell peppers, and tomatoes. The dressing was not too salty and seemed to be homemade with ingredients like carrots and onions, which made it very tasty. Sashimi: Tuna, white fish, and salmon were all fresh and delicious. The tuna had a nice amount of fat. Fried chicken: Cooked fresh after ordering, so it was served hot. The chicken thigh was juicy and had a light, tempura-like batter. Miso soup: Plenty of ingredients like pork, carrots, burdock root, onions, konjac, and green onions. It had a slightly salty and sweet taste with a rich umami flavor. Pickles: Tasty and a nice palate cleanser. Rice: Well-cooked with distinct grains, making it delicious. Evaluation of the restaurant and service: The interior was simple and clean. The service was good, and I had a pleasant dining experience. Will I revisit? All the dishes were delicious and filling, yet the set was only 1000 yen, which was incredibly good value for money. I definitely want to come back and look forward to trying their dinner menu as well.
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もう腹が減った。
3.40
I was drawn in by the impressive lunch menu photo and decided to visit the restaurant. The lunch set included sashimi, fried chicken, miso soup, salad... it was quite a feast! - Order: Lunch Set for 1000 yen. It had a good variety of items and left me feeling satisfied. - Fried Chicken: Two juicy pieces of fried chicken. Very delicious. - Miso Soup: It had plenty of meat, konjac, and green onions. - Sashimi: Four slices of sashimi. It seems sashimi is their specialty from the restaurant name. - Large Salad: The dressing seemed to be made from grated vegetables. It was delicious, I wanted to buy some to take home. - Pickled Turnips Miscellaneous: The restaurant has only 9 counter seats and seems to be an izakaya. It's a small place but has two TVs, making it comfortable for solo dining. The stylish owner mentioned on my way out that rice refills are free. I'm full! Thank you for the meal.
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ぱんち1102
3.30
There is a standing sushi restaurant nearby called Hinato, run by a chef who used to work at a well-known sushi restaurant. He recently opened his own small bar with just a counter. The chef has a unique personality, so it may or may not be to everyone's taste, but since he comes from a sushi background, you can also enjoy sushi at night. He used to work as a craftsman in America, so he can speak English, which makes it suitable for taking foreign guests as well.
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よくろう
3.40
I heard that the restaurant opens at 6:00 PM on Saturdays, but when we arrived at 5:30 PM, there was already one group of customers. The owner of the restaurant is an acquaintance of my mother-in-law, who used to work at a nearby standing sushi bar called Hinatomaru. She recently opened her own restaurant, so my mother-in-law and I decided to visit. As soon as we sat down, delicious dishes started coming out one after another. There was a salad with plenty of tuna sashimi and homemade dressing (the dressing was not too sour and very easy to eat!), yellowtail sashimi, and tuna skin, which were all served without us ordering. Each person got a huge portion of salad, and you might be able to see the other side of your stomach after eating it all. We also ordered sashimi platter, deep-fried liver cutlet, sweet potato tempura, and homemade pickled cod roe, which was incredibly delicious. We enjoyed Japanese sake throughout the meal, with me sticking to Kizakura brand. My son and husband tried various expensive and rare Japanese sake. The owner, who trained in America and other foreign countries, is proficient in English and can handle foreign customers with ease. Her daughter, who was helping out at the restaurant, is incredibly cute. Very cute. Cute. (I can't emphasize this enough) At the beginning, the owner was managing the restaurant alone, but her smooth and efficient work didn't make it seem like she was understaffed. The combination of the owner's relaxed attitude and exceptional dishes, along with the adorable daughter, made our dining experience unforgettable. We will definitely visit again! The bill for all the food and drinks we enjoyed was surprisingly reasonable.
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ちゃこぴん
0.00
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