I found a nice restaurant nearby that serves dishes made with koji, which seems good for the body. The beautiful female owner prepared the popular koji pickled flower tempura for me. It was juicy and had a good amount of vegetables, perfect for a single man living alone. You can choose between option A and B for lunch, which changes daily, so I'll try something else next time. Thank you for the meal.

*Waiting time* Arrived on Saturday at 11:30, received the rice bowl at 11:40, finished eating by 12:05. *Order & Price* Ordered the B set meal with plenty of vegetables and miso pork kimchi for 930 yen, with a little rice. *Atmosphere* There is a counter and tables in the restaurant. It was run by one friendly lady. JPOP music was playing. *Service* It was nice to have dessert included. *Impressions* The meal was abundant with salad, side dishes, miso soup, pickles, rice, main dish, and agar jelly. The side dish with bamboo shoots, carrots, and shiitake mushrooms had a gentle flavor. The miso soup with fried tofu and greens had a generous sweetness. The miso pork kimchi had plenty of vegetables and a good balance of spiciness. The pork was thinly sliced and tender. The rice, although I imagined it might be brown rice or mixed grain, was white rice with a slightly moist and fluffy texture. It was just the right amount. The agar jelly was a unique addition to the set meal, with a refreshing sweetness and a chewy texture. *Expectations* It was great to enjoy a variety of vegetables all at once. I left the restaurant feeling full and satisfied.

The owner of the shop has a gentle atmosphere, and the shop itself is very warm. I have been there many times, and every dish is made with koji, which is good for the body and tastes great. The fried chicken was especially delicious.