Drinking beer in the park is the best.

From inside the store, you can see the squirrel park in Komazawa Park. While pregnant with my second child, I enjoyed watching my husband and older child playing at the squirrel park from the comfortable store. It was very pleasant.

Since I was with my dog, I used the outdoor seating, but the restaurant wasn't very clean. It might be okay for a night out drinking.

A cafe where you can relax while looking at the park, recommended for those who dislike records, coffee, and crowded cafes.

On a certain winter Sunday, I went for a walk with my pet to Komazawa Park. It was lunchtime, so we decided to go to a pet-friendly restaurant called NICO nearby. There was a sign with "ぱん" written on the south side of the road in Komazawa Park, which served as a landmark. We turned into a narrow alley and saw the entrance to the restaurant a few meters ahead. The location was next to the park's fence, with sunlight filtering through the fallen leaves onto the alley in front of the shop. There were tables and chairs in the alley, designated as pet-friendly seating. While waiting for our order, we could see the open kitchen facing the alley, where freshly baked bread was being sliced, whetting our appetite. The dish we ordered was sausages and potatoes topped with cheese, cooked in oil. It came with four types of bread. The sausages and potatoes had a simple, expected taste. Dipping the bread in the oil and eating it together was a delightful experience. Especially the crispy bread remained crunchy even when soaked in oil, with a fragrant and delicious taste. The yellow bread had a fruity flavor, maybe peach? It was recommended to eat it as a dessert-like finish. It was simple but delicious. The warm sunlight made it a perfect Sunday afternoon.

The address of the shop is Yagumo, Meguro-ku, but it is located in Komazawa Park, a relaxed cafe where you can take a leisurely walk with your dog in Komazawa Park and have tea time afterwards. The coffee here is really rich and delicious. On weekdays, you can hear the chirping of birds, creating a calm and relaxing atmosphere, while on weekends, you can hear the voices of children, creating a warm and lively atmosphere with many families. Last time, I had lunch on the 2nd floor terrace on a weekday. The woody scent on the 2nd floor of the cafe, which looks like a log house, with vinyl curtains and blankets, and the view from here... it looked even more beautiful than the usual Komazawa Park. When you relax here on weekdays, you will lose track of time. A healing cafe that coffee lovers will love. Only the terrace is pet-friendly. _________________________________________________________________ I have revisited several times, so I added photos. As autumn approaches, I start to crave "Cafe Nico." Almond x Coffee = the best. I'm hooked on Cafe Nico. _________________________________________________________________ I revisited in August 2014. It was a bit cooler during the Obon holiday, so I took a walk in Komazawa Park and made a detour here. _________________________________________________________________ I revisited in November 2015, and added photos. It was my first time at Nico at night!! Oh, I still love it. Night Nico is moody and nice.

On April 12, 2015, I visited a tea house located next to Komazawa Park. It is situated in a residential area facing the park, not far from Komazawa University Station. It seems like it was originally a regular house that has been converted into a gallery and cafe. The place has an artsy vibe, although it's not particularly neat. The menu features waffles and cafe lattes. I sat at a counter seat by the window, which offered a nice view of the park with children playing and the spring foliage. The waffles were average, thin type, and the cafe latte was decent. Overall, it's more of a cafe to enjoy the ambiance rather than the food and drinks.

Near the squirrel park in Komazawa Park, there is a cafe that feels like it is directly connected to the park, rather than being just next to it. The interior of the cafe has a counter area on one floor, with additional seating on a raised floor accessed by stairs. There are three floors in total, including a terrace seating area right by the park, where you can enjoy a meal on a sofa feeling like you are in Komazawa Park. The back floor has a stylish atmosphere with antique furniture and miscellaneous goods, resembling a gallery. It can get crowded on weekends, but it is quite empty on weekdays, allowing for a very relaxing experience! I ordered a croque monsieur, which is a ham and bechamel cheese sandwich made with bread that has ears, and then grilled in a hot sandwich machine. The croque madame comes with a fried egg on top. It was hot and gooey, with the bread having ears which was great! It was served with sunny lettuce, making it perfect for brunch. I also ordered a pear juice as part of the set, which came in a foreign bottle and was very rich and delicious! I will definitely go back again.

Headed to nicocafe in Komazawa Park. Usually, I choose where to go, but this time it was Pon-chan's choice. He actually wanted to go on a drive to Miura Peninsula on Sunday. However, I ended up sleeping in until past noon, so we ended up going somewhere else. It turned out to be a really nice place, with good weather, and we decided to sit outside where the breeze was nice and cool. I regret not bringing my camera because the atmosphere of the restaurant was really nice. There were several types of flowers blooming on the roadside, which was cute. Pon-chan ordered the Keema Curry, which was milder than expected. The Keema Curry here can also be taken out. I wonder if drinks can be taken out too. The fact that the restaurant is right next to Komazawa Park is a plus. However, the menu is very limited. Pon-chan thought the portion was small, and I agreed. It's definitely not enough for a guy to get full! The prices seemed reasonable for this area, but I guess it's because the portion is small. I ordered the Croque Madame, which also looked small at first, but I ended up feeling full after eating it. After this, I felt like making hot sandwiches this weekend. I know it's a bit cheeky, but I'm sure I can make them taste better. Sorry... The cafe is located down a side street, so the atmosphere was calm and relaxing. I just wish they had a more diverse food menu. Even if the prices are a bit higher than average, it's okay as long as they increase the variety and quantity. After all, the prices for food and drinks are the same. Right? They should consider adding more options. Nicely done with the name, though (laughs).

I visited "Nico" with my big dog after enjoying hanami at Komazawa Park. The restaurant was located at the end of a dead-end road in a residential area. The outdoor seating was set up right on the road. Although the restaurant was listed as dog-friendly on Tabelog, I still asked for confirmation. The staff's response felt a bit off. The menu seemed to be handwritten and there was no lunch menu available. I ordered a ham and cheese sandwich and Earl Grey tea. The Earl Grey tea was served in a glass teapot, but it lacked the usual aroma when it was brought to the table. The tea leaves were already open, so I poured it into the cup, but still no aroma. When the sandwich arrived, it was just the shape of a hot sandwich maker on a plate. I expected it to be cut in half, but I was given a fork and knife to cut it myself. The cheese inside was gooey and stringy, but didn't seem like a high-quality cheese. The amount of food served was not satisfying for the price of 1260 yen. Overall, I was quite disappointed with the quality and quantity, so I would give it a low rating.

I heard a rumor about a stylish cafe near Komazawa Park, so I went to check it out. The location is a bit off from the park, maybe one step in from Jiyu-dori. The interior of the cafe is spacious, more like a gallery than a cafe, and you can relax quite comfortably. It was very quiet on the day I visited because there were few customers. I ordered a coffee, but... huh? No staff came. I had some concerns about this based on other reviews, and it turned out to be true. Haha. Leaving aside the taste, this place is more like a cafe you would casually drop by with family or friends near Komazawa Park. The atmosphere was nice.

I went to Komazawa Park with a couple of friends and stopped by at a place called Ikkyu for a break. The shop is located deep in an alley next to the park, making it a nice spot to visit during a walk or playtime. The building surrounded by trees in the park and the interior of the shop have a good atmosphere, creating an artistic and interesting space. On this day, we had beer, latte, ginger ale, snacks, waffles, chocolate cake, pink lemonade, and more. The snacks and waffles were delicious and had a stylish touch. There was a variety of drinks available, including snacks, so it was nice to be able to have a drink even during the day. They also had food like hot sandwiches and waffles, which are good for when you're a little hungry. I felt that this place is not about the taste, but about enjoying the overall atmosphere and stylish sense without worrying about time. I thought it was quite special to experience this mysterious feeling of blending into the park. I spotted my daughter playing in the park and thought what a perfect place this is, as we left the shop. I'd like to come back at night next time~

Komazawa Park is nice, but if you get thirsty, this place is close and convenient. During the day, it's a café, and at night, it's a bar, so the drink options are really diverse. From coffee, tea, cocoa, ginger ale, cocktails, Western liquor to Japanese sake and shochu. The interior is not extremely spacious, but it blends in with nature, giving a sense of openness. The first floor has tables and sofa seats, and the terrace feels like a home garden, perfect for families with children. The inside is dim even during the day. The cute chairs and interior create a cozy atmosphere, but the second floor has a counter and one table seat. It may be the most natural spot, but it could feel cramped when crowded. Food options include waffles, sandwiches, and keema curry. Since it blends in with nature, it can get hot on sunny days. It's a great café & bar in spring and autumn. It's also a nice place to take a break during a walk. Open from 10:30 am to 8:00 pm as a café (every day) and from 7:00 pm to 12:00 am as a bar (except Wednesdays and Sundays).

I went to Nico at night, so I'm re-uploading. This cafe is tucked away at the edge of Komazawa Park, exuding a relaxed atmosphere. Surprisingly, it was quite crowded, perhaps due to people who had been playing in the park on Sunday. I found an empty 2-person sofa seat in the middle and sat down. The staff here have a laid-back attitude, allowing customers to choose their own seats, which I appreciate. The staff seemed to be either very motivated or not at all, making it hard to tell. Some may have mixed feelings about it, but I believe this casual approach is one of the factors that contribute to the laid-back atmosphere of this cafe. The staff mostly hang around the cash register counter, and once you place your order, you can relax indefinitely. The customers around me were chatting or working on their laptops. I ordered a blend coffee (\530) and immersed myself in a novel. The water is self-service, so you have to bring it yourself from near the cash register counter, showing how much the staff are cutting corners. There doesn't seem to be any intention to separate smoking areas, which may be tough for non-smokers. However, the cafe maintains the same atmosphere day and night, offering a relaxed space tucked away in the corner of the park. I like it. The banana jacket with the Velvet Underground logo, which used to be displayed in the cafe and likely the origin of the cafe's name, was missing this time. I liked that.☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆(2010.3)A cafe located at the southeast end of Komazawa Park. It's in a somewhat hard-to-find location, and even if you get close, you might not notice it because it's hidden in the back alleys. With Mariage de Farine by Mr. Tsujiguchi, who runs Monsieur Cremeux nearby, this area may be an attractive corner for sweets and cafe lovers. The first time I went, time seemed to pass so slowly that I couldn't help but stay longer. I was impressed by how they could create such a laid-back space. The seats are spacious and well-spaced, making it even more comfortable. It's never crowded when I go, so the atmosphere is especially pleasant. The staff only move around the minimum necessary level inside. By the way, my companion and I enjoyed a special menu where we drank wine on the grass in Komazawa Park, relaxed at Nico, and then took out bread and cake from Farine to enjoy in our room. My companion was in a good mood during those times. This cafe, where you can enjoy a rare laid-back atmosphere in Tokyo, is a place you'll want to visit when you're tired. However, the service aspect is quite poignant.

On this day, we had lunch at adito and then made our debut at Komazawa Park. What a huge park! We walked around following the maps placed around the park, feeling impressed and full of energy. We wanted to go to nico, but the vague description of it being along Komazawa Park was confusing. Nevertheless, we enjoyed our time in the park and stumbled upon what seemed to be a shop near the Squirrel Square? We left the park and took a narrow path, and there it was, nicocafe. The cute building looked like a prefab, and the tables and sofas inside were arranged in a way that allowed for privacy. We ordered dessert and drinks. The Choco Chino was a cute chocolate-based cappuccino with a charming face on top. The foam was fluffy and bouncy, and although it was on the sweet side, it was delicious and satisfying. The Banana Cake turned out to be a moist chiffon cake with a generous dollop of whipped cream on the side. It had a subtle sweetness, and the banana and cinnamon flavors were delightful. This was definitely my kind of cake. Chiffon cakes can be hit or miss, but this one was a hit. If you visit Komazawa Park, be sure to stop by this relaxing spot. I recommend coming here for a leisurely tea time rather than a hearty meal. If only this place were closer, I would definitely be a regular customer.

On September 30, 2006, after leaving the disappointing Goma-ya, my mom headed to a parent-teacher meeting while I set off for a walk to Komazawa Park. I bought a magazine called "Setagaya Life" at a bookstore on "Sazae-san Street" and started my walk down Komazawa Street. Walking through unfamiliar streets is fun because there are always new discoveries waiting. Each person I pass has their own life and destiny, making the bustling town a collection of different stories. I've been living in Tokyo for 27 years since moving from the countryside. I got married at 24, had my first daughter at 26, and spent most of my time juggling work and raising children. Despite living in Tokyo, I realize I know very little about the city. Now that my child-rearing days are coming to an end, I want to explore Tokyo. I want to know more. So let's walk. On our own two feet. But my 45-year-old body is already coming up with all sorts of excuses to slack off. "I need to review this cafe on Tabelog first, right?" I tell myself while making excuses and end up entering a cafe right next to Komazawa Park. The open space under the sunshade is nice, but today, I think I'll take a break in the loft-style area at the back of the cafe. As you can see from the photos, you might get a sense of the atmosphere inside the cafe. The loft area was occupied by other customers, so I had to give up on taking pictures. Since I already had lunch, I opted for an "Iced Cappuccino for 700 yen" here. The drink always comes with a Madeline. Leaning back on the sofa, I feel strangely relaxed and comfortable in this space. They also offer a variety of light snacks like waffles and Croque Madame. They open at 8:30 in the morning, so it's enviable to live in an area where you can stop by such a cafe during a walk or jog in the park. Enjoy your visit! Additional information: Open from 8:30 to 20:00, closed on Thursdays.

The new café in Setagaya has a modern interior with aluminum and steel tables and chairs, fluorescent lighting, and a selection of lifestyle and pop culture magazines. Despite appearing similar to trendy cafes, NICO stands out with its cozy atmosphere. The sparse but warm interior is filled with heaters, blankets, plants, and soft lighting. The staff are laid-back, the music is pleasant, and there is a free jukebox. The café is stacked with magazines and books, including works by famous authors like Terayama Shuji and Mishima Yukio. The café encourages guests to stay as long as they like, offering a view of Komazawa Park from its windows. This kind of open space is rare in Tokyo, making NICO a truly special place to visit.

The cafe I use with my girlfriend or friends has a very nostalgic atmosphere, and I like the feeling of being left alone. Sometimes they don't come to take our order so I have to go up to the counter myself. I usually order either iced cafe au lait or cafe Nico. The cafe Nico is a coffee with almond in it, giving it a slightly thick texture. I was really impressed the first time I tried it. Lately, the taste has been inconsistent depending on who makes it. It's not cheap (I think it was 800 yen), so I can't just say it's bad and ask for another one. They seem to value their regular customers, but the difference in treatment between regulars and newcomers is quite noticeable. I have been going there frequently for about four years now, but I don't like being treated as a regular. I once heard someone say that this cafe is like a god in the cafe world, and that working here is like having a prestigious brand. They certainly have a lot of passion and the cafe is amazing in its own way, but is it really okay for the customer service to be so unfriendly? Even if I get annoyed by the service, I still find myself returning to this cafe. It's a unique place with its laid-back vibe. However, the customer service is really lacking. Disappointing.

Blend coffee is 530 yen. It seems like they recently raised the price, as there are marks where they corrected the last two digits (lol). It's on the expensive side, but the taste is solid and the portion is generous, so it's satisfying. It's nice that they serve Lotus cookies too. The owner must really love cafes. The bread (Four Seasons Campagne) that I also had was around 420 yen. It had various nuts in it, which was unique. It's apparently made at a hotel in Okayama. Why Okayama? Maybe the owner is from there? Regardless, the butter served with a hint of salt was a nice touch. I'm pretty sure it's real butter, not margarine. It was quite generous with the amount served. The overall price may seem high, but I think it's worth it. The water served from the self-pour tank in paper cups is also delicious. The atmosphere, as others have praised, is wonderful. Since it's summer, they had insect repellent spray under the outdoor tent seating. They might be using it to ward off insects that bother customers. In the evening, they might even light mosquito coils. During this season, you might also see men running shirtless in the nearby park. The tables were set at a slant near the boundary between the store and the garden, with wooden planks placed under the legs to make them level. It looks cool when you see it in a place like this. Well, I wouldn't want to go when it's too crowded. The restroom was also well-equipped, with even imported hand soap. They provided both paper towels and tissues for hand drying, which was thoughtful or rather luxurious. If they were to add a hand dryer, it would make the place even more special. You might feel like having another drink before leaving. Some people have criticized the staff for being unfriendly, but the person today, though soft-spoken, greeted me and explained everything properly. The other staff members also seemed a bit low on energy but had a quiet and elegant demeanor. In a place like this, being greeted with the same enthusiasm as at McDonald's or a ramen shop might not be suitable, so I think it's fine as it is. The only flaw I found in this place (which might be an exaggeration), was that they had the Mainichi Shimbun newspaper alongside English newspapers and sports newspapers. How did no one notice that in a place that can be seen on Google Earth? I pointed it out here. I couldn't go in autumn as planned, but I visited in January. They greeted me with a "Happy New Year. Thank you for your continued support this year." Even though I only go once or twice a year. I felt a bit embarrassed. The menu had been updated with no correction marks this time. And the Mainichi Shimbun was still there in the magazine rack as usual. It's a dilemma. I get nervous when women staff or female customers pass by the Mainichi Shimbun. No one actually picked it up to read. I wonder who reads such a thing, a media illiterate baby boomer? It's sad to see bosses spending so much time reading newspapers at work. Don't fill your brain with that when you can compare and read online. Get back to work. Do those types of people come to this place? It's strange. Next time, maybe I'll stay until someone reads it? If someone understands the importance of media literacy and wants to read it, they should say, "Oh, you're a pervert," and pick it up for them. If that's embarrassing, they could at least ask, "Is there any important news?" But making me worry about this is the fault of the newspaper.