I arrived at BEE HOUSE Shibuya main store, a 3-minute walk from Hachiko Exit of Shibuya Station in Tokyo, and ordered the dice steak for 1280 yen. I came to Shibuya to watch a movie, so I decided to dine at this Italian restaurant near the station. I arrived at 1:30 pm and the restaurant was about 40% full with around 30 customers in the spacious dining area. After placing my order, I got a grapefruit drink from the self-service area and when I returned to my seat, a salad was served. The salad had young corn and delicious dressing. About 10 minutes later, the main dish and rice arrived, with onions under the meat and broccoli and potatoes on the side. The meat was tender and the sauce was tasty. I enjoyed changing the flavor with the unlimited honey provided. I finished the meal and it was delicious. Thank you for the meal!

The taste is very delicious. It's irresistible for people who like Quattro Formaggi. Unlimited honey topping goes well with it. However, when looking at the bill, there was a service charge of a few percent and a seating fee without explanation. I think they should explain this when you enter the restaurant.

We visited the restaurant on Saturday evening at 5:00 PM with 2 people. Despite making a last-minute reservation, they kindly accepted us for the standard course with all-you-can-drink for 4000 yen. As shown in the photos, the restaurant is stylish and the interior is spacious with a very nice atmosphere. We noticed on our way out that there were private rooms next to the entrance. We enjoyed the course meal from appetizers to salad, and the main dish was delicious, especially the tender beef. We will definitely visit again.

I found a shop while walking in Shibuya. They had honey on the table for you to pour as much as you like. It was interesting. The pizza I ordered was thin and crispy, easy to snack on. Not related to the food, but the room temperature in the shop was just right!

The atmosphere of the restaurant and the drink selection for the all-you-can-drink option were great, but we felt that the portion size of each dish was small for two people. We managed to be satisfied with the last meat dish. Since we enjoy drinking, the meal was not the main focus for us, but for young men looking for a meal, it might be insufficient.

It was nice to have space between the seats. However, I felt like the portion size of each dish was a bit small. The honey provided on the table was unlimited, so it was fun to freely drizzle it on various dishes and enjoy them.

I feel happy being able to have unlimited servings of three types of honey. Putting honey on french fries was really delicious. The pizza and meat were also tasty, and I would like to visit again. I made a last-minute reservation, but the restaurant was almost full, so I think making a reservation in advance is necessary.

I made a reservation for Friday night and the restaurant was spacious and not crowded. Since it's underground, there was no cell phone signal. The food was decent and enjoyable. The Honey Highball tasted different depending on who made it, starting off not too sweet but becoming sweeter after the second drink. The meat for the cheese fondue was surprisingly tender and easy to eat, and overall delicious. The staff recommended plain cheese for the fondue.

It was my second visit ✨ The person at the next table was celebrating their birthday, and it made me want to celebrate my friend's birthday here too! The food was delicious, and I want to come back many times!! The staff's service was also great, so I will definitely be a repeat customer ☺️✨✨

The menu selection was limited, but when I upgraded my pasta set to a large size, the portion was unexpectedly generous. There were plenty of sausages in it, so even men will feel full. The tomato sauce had a nice balance of acidity without being too overpowering. I arrived around 12:30 and the place was quite empty, so I think it's a hidden gem. I wish they would improve the fact that the drink bar only has small paper cups.

It was my first visit ✨ I had been curious about this place for a while, so I was happy to finally visit! I enjoyed the drinks, which were non-alcoholic but still felt like cocktails ✨ The dishes with honey were delicious, and I definitely want to come back again!

I used it for celebrating my friend's birthday. The restaurant was crowded, and the tables were quite close together. There were three types of honey on the table, and you could pour them on anything! I poured a lot on the cheese pizza. It was fun to try which honey goes well with each dish. The appetizers were quite small in size. Since it was a day with an 8 in it, I was able to eat the meat pot for only 88 yen, which got me really excited! However, it took too long to arrive, and by the time it came, I was already quite full. But the meat was tender and delicious! We asked them to write a message for the birthday surprise box, and they also drew a picture that matched the message, which impressed my friend and me! Unfortunately, there was a scary waiter who seemed to be in a bad mood... I was nervous that it might be the person bringing the surprise dessert. Luckily, it was someone else. Thank you for the meal.

"Honey-drenched restaurant in the forest - The concept is Honey x Italian! A variety of dishes and drinks that go perfectly with honey. Bee House is an image of a restaurant in the forest. The calm atmosphere inside the restaurant is perfect for dates, girls' nights, birthdays, and celebrations. A honey pot is set up, allowing unlimited honey drizzling over meals. Enjoy honey x Italian cuisine to your heart's content with three honey varieties available - Balsamic Honey, Raspberry Honey, Pineapple Honey. Indulge in dishes like Carpaccio with low-temperature cooked beef and Parmesan cheese, Meat Honey Pot with US Zabuton, and more. Non-alcoholic mocktails with honey and fruits are also available. Recommended for parties is a 2-hour all-you-can-drink course starting from 3,300 yen for 6 dishes. Some items ordered include Aged Sweet Potato with Prosciutto and Mascarpone Cheese, Beef Carpaccio with Parmesan Cheese, Vegetable Cheese Fondue, Spaghetti with Meat Ragout Sauce, Meat Honey Pot, and Honey Mont Blanc. Follow me on Instagram for more Tokyo gourmet recommendations! Other Tokyo gourmet information can be found here → @koshinao_gourmet"

The all-you-can-eat cheese fondue for 999 yen was a great deal. The fondue came with bacon, broccoli, potatoes, carrots, baby corn(?), and bread as shown in the picture. There seemed to be a bit too much bread. The cheese was initially plain, but you could refill with various flavors like blue cheese, truffle, tomato, and basil. There is a separate charge for one food and one drink per person.

I visited the restaurant during a national holiday in the afternoon. I had made a reservation for 1 o'clock, but it was full, so even though I had a reservation, I had to wait for about 20 minutes at the storefront. The restaurant is famous for its cheese, and both the pasta and pizza were delicious with rich cheese flavors. The surprise treasure chest was cute, and my friends were also happy, so overall it was okay.

- Low-temperature cooked beef thigh and Parmesan cheese carpaccio ⏩ What is hidden under the white cheese plate? It's low-temperature cooked roast beef ❤️ The fluffy Parmesan cheese reveals tender meat and onions underneath. The cheese is fluffy and the meat is moist and rich. The onions provide a nice balance, making this combination perfect for serving as a hospitality dish. However, it may be challenging to prepare this amount of fluffy Parmesan cheese at home! - Aged sweet potato, prosciutto, and mascarpone cheese ⏩ The sweet potato is called SAZANKA and is known for its sweetness. This unique combination of sticky sweet potato, rich mascarpone, and salty prosciutto creates a delicious sweet and savory dish. Adding a drizzle of honey on top makes it even more enjoyable. - Vegetable cheese fondue ⏩ A colorful array of vegetables like broccoli, potatoes, carrots, bell peppers, sweet corn, and more served with a variety of cheese options to choose from. The cheddar cheese fondue is incredibly rich and delicious. It's a delightful experience to dip the vegetables in the cheese and enjoy the flavors. - Spaghetti with ragu sauce ⏩ Topped with cheese, this spaghetti dish features tender and flavorful meat in a rich ragu sauce. The sauce strikes a perfect balance of tomato acidity, red wine richness, and overall smoothness, making it a dish that is easy to enjoy even for children. - Meat honey pot ⏩ A visually appealing dish with plenty of tender meat, particularly using Zabuton cut. The meat is so tender, it's almost surprising. Enjoy it with mustard, gravy sauce, or sprinkled with a bit of honey and coarse salt for a delightful experience. - Honey Montebianco ⏩ A large portion of ice cream served with cheese on top, creating a decadent dessert. Pairing it with raspberry sauce adds a delightful sweetness to the dish. Non-alcoholic drinks are also available, including a limited-time white chocolate mint milk that is delicious. Enjoyed a variety of drinks to elevate the experience.

~Bee Honey~ @beehouse.shibuya✨ A variety of dishes that go well with honey. Cheers in a hidden spot~🥂❤️ Meat Honey Pot, Vegetable Cheese Fondue, Beef Carpaccio with Shaved Cheese, SAZANKA aged sweet potato, prosciutto, mascarpone, Meat ragu sauce pasta, Honey Mont Blanc, Honey Highball. These stylish dishes are all delicious and perfect for a girls' night out or a date. Be sure to give it a try! Located at SEDE Building B1F, 1-5-2 Dogenzaka, Shibuya-ku, Tokyo.

The food and drinks were both visually appealing and delicious. The restaurant is located underground, so it has a slightly dark and atmospheric vibe, with a mix of male and female customers. However, due to the large number of tables, the distance between them is quite close, making it easy to overhear conversations from neighboring tables. Despite this, I enjoyed the food and would like to visit again if I have the chance.

There are three types of honey placed on the tables at a store located a 3-minute walk from Shibuya Station, which is a delight for those with a sweet tooth. One of them is honey with balsamic vinegar. I forgot the other two types, but I tried honey on carpaccio and it was delicious. I will definitely visit again if I have the chance.

Today, I decided to have an early dinner at BEE HOUSE in Shibuya. This restaurant allows customers to freely pour honey on their dishes, with three types of honey available at each table: regular, lemon, and raspberry. I started with a Honey Highball and ordered a Honey Gorgonzola Cheese Pizza. The pizza had a pie-like crust and tasted delicious with the different honey toppings. Next, I ordered an Amatriciana Spaghetti, which didn't have a strong honey flavor. I then tried the Meat Honey Pot, which paired well with the red meat. For dessert, I had a Honey Mont Blanc, which was essentially vanilla ice cream topped with cheese and honey – a perfect combination. Overall, it was my first time eating so much honey, but I recommend this place to those looking for something different and unique.

The cheese fondue is delicious. My friends had reserved a birthday surprise for me, but it seemed to overlap with about three other reservations. I was the last one to be served, and while others had dimmed lights and music playing, I only received a plate without any special treatment, which made me feel neglected and disappointed.