On a regular weekday at 12 o'clock, I visited despite the approaching typhoon, and was seated right away. The usual one soup and five dishes were as delicious as always. Each dish was seasoned so well that you couldn't imagine from its appearance. Also, the soup is always delicious. I wonder how long they simmer it for. Today's soup had hearty chunks of carrots, but the sweetness of the almost melted onions and the sweetness of the carrots came out and it was delicious as always. They must prepare diligently from the morning to achieve this taste. There is no sense of pre-made food, and high-quality menu items are served every day. Hats off to them.

This is a vegetable-focused set meal restaurant that I have visited many times before. The interior of the restaurant is not very spacious, but it is kept clean and tidy. The owner seems to be a cat lover as there are many cat-themed items around. The menu changes daily and costs 900 yen, which you pay at the end using a self-service system, so it's best to have 900 yen ready when you go. Sometimes they are open on Friday nights, but usually they close after lunch on weekdays around 11:30 or when they run out of food. This place is recommended in the Hamamatsucho area. The vegetables are stewed by the owner from the morning. There are almost no pre-made items, everything is homemade and well-balanced, making it a great choice for busy office workers. The seasoning is also well done, and the deliciousness is beyond what you would expect from the unique appearance. There is a big pot on the counter, and you can really taste the flavor of the ingredients when they are cooked in a large pot. It's a highly recommended restaurant that I almost don't want to share.

This restaurant has many regular customers. They offer only one menu item each day, but it changes daily so you never get bored. It's like having a warm meal at home, and they use a lot of seasonal vegetables, making it a great choice for health-conscious individuals. The seasoning is just right, and it can be enjoyed by everyone, regardless of their preferences. I especially love the simply cooked carrots. I wonder how they make them. Here are some photos I have taken.

◯ Visiting time and congestion level: Around 13:00, almost full ◯ Characteristics of the ordered dish: One soup and three side dishes set meal ◯ Impressions: Do you ever feel like you're missing out on vegetables? If so, this is the place for you. This restaurant is located in a somewhat hidden spot and offers a vegetable-rich lunch. The interior is small and the atmosphere is quiet, allowing you to relax while waiting for your meal. I like the manga posted on the walls, and before I knew it, the dishes arrived. It seems like this lunch is all about using plenty of vegetables... When I actually tried the food, everything was delicious, especially the miso soup which had a rich vegetable flavor. It's a lunch that's gentle on the body, so I will definitely go back.

I went to Yoshizane, located about a 10-minute walk from Hamamatsucho Station. They mainly serve lunch during the day, but on Friday nights, they turn into an izakaya. Since I can only go at night due to work, I wish I could also go for lunch. This place doesn't have a menu to order from, instead the owner recommends dishes for you. In addition to the dishes in the photos, there were other appetizers as well. The appetizers are mainly vegetable-based and healthy, with no guilt involved unlike regular izakayas. I even enjoyed the sesame-seasoned celery, even though I usually don't like celery. The vegetables are delicious, and the atmosphere is very cozy and welcoming, with regular customers chatting with each other. Thank you for the meal! ＼(^o^)／

① When I looked at the menu, I noticed that even though they didn't have a main dish, they had plenty of side dishes (even if it's just rice accompaniments), which suited my preference for being treated to a variety of small dishes. So, I thought this place might be a good fit for me. ② I ruled out Shibaura Nikuten, Pokara Curry, Hokuto, and Yokozan Sumo because Yokozan Sumo had just put out a sign saying they would open at 12:00. So, I ended up here through process of elimination. ③ I used to go to a homey restaurant that served chilled soup and natto soup set meals, although I can't remember the name now. I wonder if they are still following that same style today? Back then, it was like a father and daughter operation in the kitchen, so I wondered if the daughter took over and changed the name and interior of the restaurant. But maybe the female staff member on duty that day was a different person? On this day, most of the vegetable side dishes were ones I liked, so the taste score was high.

It was a one soup, three side dishes set meal restaurant near Tonkatsu Hokuto that I checked out. It was a healthy place with mostly female customers. The three side dishes were broccoli and egg salad, spring greens and fried tofu, and lotus root and carrot salted kinpira. It came with miso soup with bean sprouts and brown rice Koshihikari topped with komatsuna greens. It felt a bit lacking for me, but seemed good for health.

Stumbled upon a charming shop in a back alley filled with cat-themed clocks, photos, and goods. The interior is delightful. The lunch menu offers a daily special with one soup and three side dishes. Let's call it the "Meow Menu" here. It's a gentle and tasty meal with plenty of vegetables.

Near the main gate, around 1 pm. Like the gourmet loner Inokashira-san, wandering through the alleys relying on his sense of smell... haha This tonkatsu restaurant looks nice... but wait, the sign of the store two doors down catches my eye. "One soup, three side dishes... handmade rice..." It's intriguing. I push open the rattling sliding door and enter. The interior is cozy, with small tables and chairs. Surprisingly, 90% of the customers are women. Feels like I'm out of place haha. "Here you go," the owner guides me to a table diagonally across from another customer. "There's only one menu," the owner says. Of course, I'll have that one. The previous customer finishes their meal, returns their plate to the counter, and assists the owner in serving lunch alone. A nice relationship between the store and the customers. Looking around, I see a refrigerated case with bottles of sake and wine. So, they must be open at night too, right? After a while, the food is served. Looks delicious. And healthy, too. This seems like something women would like. Even a middle-aged guy like me should eat this kind of food instead of just ramen. A vegetable-centric, homemade meal. Simple, delicious flavors that bring comfort. The crunchy texture of cabbage, the comforting taste of carrots and potatoes, the aroma of burdock, warming the stomach with cabbage soup, and feeling happy with white rice. This meal reminds me that everyday meals should be like this, comforting and delicious. I pay at the counter, return the dishes, and it's time to leave. It was delicious. Thank you for the meal.

I visited the restaurant alone around noon on a weekday. The place had the appearance of a traditional izakaya and the interior was cozy, but it was already almost full. Since I was alone, I slipped into a seat at the back counter, where there were quite a few other solo diners and some shared seating. The menu had only one option, and within 30 seconds of being seated, my meal was served. It was a set meal with one soup and three side dishes, with a very simple menu structure that seemed very healthy. However, the flavors were well-developed and each dish was well-executed. In particular, the turnip soup was cooked to perfection, allowing the natural sweetness and flavor of the turnip to shine through. Despite the healthy menu, I didn't feel like I was missing out on anything.

Daikado Lunch ☆ A perfect place for a delicious vegetable supplement for the body ☆ A lunch with one soup and three dishes that is delicious. You can enjoy the ideal Japanese cuisine with plenty of vegetables, and the thoughtful small dishes and miso soup will soothe you ^^ You can get a second helping of rice. It tends to be crowded around 12:15, but the turnover rate is relatively fast. Thank you for the meal.

This is Yoshizane, a restaurant that my friend in Tokyo took me to. They serve lunch from Monday to Friday, with a different daily menu featuring one soup and three side dishes focused on vegetables and healthy cooking. I visited for the first time on a Friday night, and the atmosphere was calm with a few customers, mostly women. The interior had a cozy feel with cat-themed decorations scattered around. The menu is not fixed, and dishes are served as they are prepared that day. The staff and customers were friendly, creating a fun and relaxed environment. The dishes were mainly vegetable-based with gentle flavors. The chicken and tofu dish was particularly delicious. By 8 pm, the restaurant was almost full, and some customers were even drinking in the kitchen. It was a homely and enjoyable experience. I definitely recommend visiting Yoshizane when in Tokyo.

Located a short walk from Daimon Station towards Onarimon, near Shiba Daijingu Shrine, this hidden gem offers a lunch menu with only one option. They serve a healthy set meal with one soup and three side dishes that change daily. Today's set meal includes miso soup with trefoil, simmered carrots and burdock, chicken tenderloin and celery salad, and bean sprouts and garlic chive namul. The dishes are vegetable-centric, well-balanced, lightly seasoned to bring out the natural flavors of the ingredients. I discovered a really great restaurant!

This satisfaction without meat or fish is amazing! And to top it off, one free refill!

It was simple but very delicious. I haven't had this kind of food recently, so it was a valuable experience.

A restaurant that serves lunch sets with one soup and three side dishes only. The rice and miso soup are delicious.

Delicious :)

Healthy lunch option.