★Arrived around 7 pm on a weekend★No waiting time★Ordered a plain amazake to drink★When looking at the amazake, the staff recommended I try the plain one, which I did. It had a mild acidity. The undiluted version was very rich in flavor and texture. It's good for the body and easy to drink, so I bought a bottle of the plain one★Customer service was good★In terms of cost-performance, it was not recommended, as a 200ml bottle cost over 700 yen★Allergies: it does not contain any allergens, so it should be okay for people with allergies★I might go back to buy more, as there are other products I'm interested in. Therefore, I would rate it 3 out of 5 stars!!!

Dashi is essential not only as a soup stock but also as a luxurious base for marinating meat and fish. It is a must-have item for cooking. No photos included.

*Waiting time* Omitted due to receiving the item as a gift. *Order & Price* Omitted due to receiving the item as a gift. *Atmosphere of the restaurant* Omitted due to receiving the item as a gift. *Service* Omitted due to receiving the item as a gift. *Impression* The Japanese and Chinese congee, weighing 255g and only 88kcal, is very healthy. It has a gentle flavor with a slight spicy kick from ginger and chili peppers, making it delicious. The rice also contains grains for a chewy texture. *Expectations* I believe congee would be handy when feeling under the weather.

The rich miso flavor, the fragrant hot pot full of flavor, goes well with pork.

I ordered a product from Koji Kurazou, which is handled in Futakotamagawa. They coat the meat with koji, and there are three types of seasoning packets: soy sauce, miso, and salt. The soy sauce flavor uses beef only. It's delicious with lots of vegetables and a warm koji flavor.