I visited a restaurant located a 2-minute walk from Ikejiri Ohashi Station. I visited around 6:00 PM on a holiday (Saturday). - Snowmelt Bolognese (¥1,260 pic1) - Burrata Cheese and Fruit Salad (¥980 pic3) - Cream of 3 types of mushrooms, salmon and lemon peel (¥600 pic4) - Seared banana, prosciutto and cream cheese (¥600 pic4) - Chicken over rice (¥880 pic5) - Soft shell and broccoli ajillo (¥730 pic6) - White wine (¥600) * Menu available. I will introduce selected items. - Snowmelt Bolognese: Cheese that melts like snow!! Plenty of minced meat for a satisfying meal. The pasta is thin and mixes well with the ingredients. - Burrata Cheese and Fruit Salad: A colorful dish!! The richness of Burrata cheese and the sweetness of the fruit complement each other perfectly. Smooth melting texture, refreshing to eat. - Chicken over rice: Personally, my recommended dish!! Creamy and mild flavor with a hint of spiciness like curry. From spicy chicken to vegetables, it's packed with flavor and keeps you interested until the end. The interior is decorated with colorful dried flowers and art, creating a stylish atmosphere. It feels cozy like a cafe, making it a comfortable place to spend time. Artwork is also available for purchase. Recommended for dates or girls' nights out. Definitely worth a visit!! Thank you for the meal.

I placed my order through a QR code. The staff was flexible in accommodating our drink requests. My friend ordered a cassis grapefruit soda cocktail, while I ordered a whiskey soda. The interior of the cafe had a nice atmosphere with dry flowers, but there were only a few on display, and the cafe itself was quite simple. The air conditioning was strong, making it a bit cold for the girls. The counter was full of regular male customers. The open sandwich with TORO bread lacked the full flavor of the bread. It would be better if it was served crispy and hot. I am curious about their desserts and would like to try them next time.

I visited a trendy restaurant that is currently popular on TikTok, despite being in the red financially. The interior was very modern, with dried flowers decorating the space, making it very stylish. The most popular dish, mushroom risotto, was incredibly delicious. However, the portion size was very small. The truffle potatoes were also tasty but came in a small portion. It was a bit disappointing in terms of value for money.

The mushroom risotto, a specialty dish, was very delicious! I made a reservation after seeing it on Instagram and visited on a Saturday night, where it was almost full. There were many people in their 20s, which made me, a solo diner in my 40s, feel a bit out of place. I ordered a drink, thinking of having one or two more, but the counter chairs were uncomfortable and there were no affordable snacks (around 500 yen) available. It felt like a bistro catering to young people with a high sense of atmosphere. For someone in their 30s or 40s who knows many different restaurants, it might not be the most comfortable place and they may end up going somewhere else. Personally, I don't think I'll be returning. However, the staff were friendly and seemed to genuinely incorporate a lot of feedback from Instagram, making it a place I want to silently support. The risotto was truly delicious! ✨

The mushroom risotto, a specialty dish, was delicious! I made a reservation after seeing it on Instagram and visited on a Saturday night, when it was almost full. There were a lot of people in their 20s, so as a solo diner in my 40s, I felt a bit out of place. I ordered a drink, thought about having one or two more, but the counter stools were uncomfortable and there weren't any affordable snacks (like nuts for around 500 yen) available. The atmosphere seemed more geared towards a younger crowd, like a bistro. However, the staff were friendly and seemed to take a lot of feedback from Instagram, making it a place I would want to support. The risotto was truly delicious! ✨

Others have given quite high ratings, but this is my evaluation. The food was very delicious. In particular, the fried chicken with fresh herb seasoning was delicious! The fries topped with cheese were a perfect match. Now, here are the disappointing points. The staff seemed quite unfriendly. They appeared to be in a bad mood. I wanted to take a photo with them since I found out about the place on Instagram, but their attitude made me hesitate to even talk to them. The drinks were so weak that I wondered if there was any alcohol in them. I ordered three drinks, but they were all too weak. The empty plates were not cleared promptly, and when they brought the food, they left without taking the plates, which left me puzzled. The menu item "Ahihijo" listed on this site does not include the cost of the bread. Please provide the prices for all items shown in the photos. The potato salad had a ridiculously small portion.

I watched TikTok and made a reservation with friends to visit the restaurant. We had risotto, Caesar salad, and fried potatoes. I used to think thin fries were the best, but that changed. The fried potatoes were so delicious that I doubted if they were really fried potatoes. They were served with a sweet chili sauce with a hint of cream cheese and a slight coating around the potatoes. It was just so delicious, everyone should try it. It was my first time trying risotto, and I was surprised by the portion size, but it was just right when I actually ate it. It was delicious, and I want to go back again.

Bistro managed by "kj【chef】" who is buzzing on TikTok. The only restaurant where you can enjoy a meal in a space created by "miya", a dry flower artist with 70,000 followers on Instagram. A hidden bistro located underground. The interior has a trendy and exclusive feel. The scent of dry flowers adds to the cozy atmosphere without disturbing the food. Watching TikTok makes you want to support them. The dishes all have a gentle flavor and the ambiance is great!

I saw this cafe PLUCK AND PLANT on Instagram and wanted to check it out. The shop is located underground a little walk from Ikejiri Ohashi Station. The interior is stylish with the option to order through LINE by scanning a QR code. There is also Wi-Fi available! I ordered orange juice and had to wait for about 30 minutes even though there was only one other group in the shop. I chose the open sandwich with apple compote, soft gel, and shrimp, which looked beautiful and tasted delicious. It was so good that I wanted to order another one. I also got a free hot cocoa for posting a review, and the ice cream was photogenic. Overall, the food was delicious, and the service was excellent.

Ikejiri Ohashi - Cafe Bistro 'PLUCK AND PLANT' where you can enjoy dry flowers. The interior decorated with seasonal dry flowers is a stylish yet cozy space. The bistro cafe is run by the dry flower artist 'miya', who boasts a total of 50,000 followers on social media. You can enjoy open sandwiches using baguettes from the popular nearby store 'TOLOPANTOKYO'. 'Miya' also offers workshops and custom-made frames, paintings, and flowers for sale at the atelier, making it a perfect gift option. For lunch, you can choose from open sandwiches (2 out of 5 options), burrata cheese and fruit salad, chicken over rice, and French toast with apple compote. I ordered the French toast for lunch. I placed my order from my phone. The main dish was the 'French toast with apple compote', made with baguette from 'TOLOPANTOKYO'. The thickly sliced baguette is soaked in batter and baked until crispy. Served with powdered sugar, honey, and whipped cream with an edible flower on top. The French toast was fluffy yet crispy, not overly sweet, with a nice toasted flavor. For the drink after the meal, I had an iced coffee, which was delicious. The cozy atmosphere near Ikejiri Ohashi Station along Route 246, below Nantoka Kennel, was very inviting. The artist teacher was not there during the day, as he was serving as a service staff. He seemed very kind, so I might consider taking a workshop from him in the future. At night, they also serve pasta, making it a nice place to relax and unwind.

A lovely cafe located a short walk from Ikejiri Ohashi Station, partially underground. They have a flower arrangement shop attached and also hold workshops. The menu seems to mainly focus on two types of open sandwiches, but I was in the mood for something sweet so I tried the French toast. It was fluffy and moist, delicious, and surprisingly filling! When I visited, they were closed due to being sold out, but I would love to try the Burrata cheese plate someday.

Pluck and Plant at Ikejiri Ohashi is a shop run by dry flower artist miya, which combines her own works with a café bistro. Located a 2.3-minute walk from the west exit of the station along R246, the shop is on the basement floor. Upon entering through the flashy entrance, you will find a well-arranged table layout with white as the base color. Dry flower art pieces adorn the walls, and there is a corner dedicated to miya's creations in the back. For lunch, they offer open sandwich sets using TOLO PAN TOKYO's bucket bread, along with three other lunch sets. In the evening, the menu expands to include bistro dishes. On this day, I had their famous open sandwich set. There are five types of open sandwiches to choose from, and you can select two. I chose: - Apple compote, Gorgonzola, pancetta - Three mushroom cream, salmon and lemon peel The set includes two open sandwiches, a fried egg, bacon, and a drink. The open sandwiches are beautifully decorated with edible flowers, adding a touch of elegance. The balance of fruits, cheese, ham, and pancetta in the sandwich was delicious. I was also happy to have bacon and a fried egg included in the set. It was a delightful set that made me want to eat it even in the morning. It was delicious. Thank you for the meal.

Dry flower artist Miya (male) runs a dry flower cafe. When I checked TikTok, the number of views was amazing. The tables and counters were surprisingly simple. As you go further back, you'll find vibrant dry flowers in abundance. The farthest area serves as a workspace, with original drawings from JOJO on the walls. It feels like working surrounded by things you love. I visited for lunch. The lunch menu consists of 4 options: A to D. A - choose 2 types of open sandwiches; B - burrata cheese and fruit salad. We shared options A and B between two people. We chose the seared banana and soft shell shrimp open sandwiches. The dishes were stylish and artistic. It seems like their sense of aesthetics is different. The walls on the way to the restroom are decorated with artistic paintings, making it enjoyable.

"PLUCK AND PLANT" at Ikejiri-Ohashi is a trendy flower art x cafe bistro where you can enjoy authentic dishes in a stylish setting that will make you excited. If you enjoy dining in an artistic atmosphere, love beautifully arranged dishes, or are looking for a place to hang out with friends or have a girls' night out, this is the place for you. The atelier space is adorned with various dried flowers and postcards, immersing you in an artistic world. Must-try items include the signature open sandwich - Hot Chili Meat and Mozzarella with Parmigiano for 600 yen, Apple Compote with Gorgonzola and Pancetta for 600 yen, Caesar Salad with Prosciutto and Shrimp for 680 yen, Soft Shell and Broccoli Ajillo for 730 yen, Chicken Over Rice for 880 yen, and Snow Melt Bolognese for 1260 yen. The open sandwiches are both beautiful and delicious, especially the perfectly spiced chili meat with chunky ground meat and the exquisite balance of Gorgonzola cheese, pancetta, and apple sweetness. The bread for the open sandwiches is from the famous "TOLO PAN TOKYO." The Chicken Over Rice and Bolognese are also beautifully presented and satisfying. Dining surrounded by dried flowers and art is both enjoyable and delicious."

I went to a trendy cafe in Tokyo decorated with dried flowers (*･ω･). The staff here make all the dried flowers and paintings on display (*`∀´*). - Menu - * Burrata cheese and fruits * Open sandwiches: apple compote, gorgonzola, and pancetta; seared banana, prosciutto, and cream cheese * Prosciutto and 3 types of mushroom cream risotto * Jerk chicken and creamy mashed potatoes All dishes were garnished with edible flowers! They look so cute, don't they (*´∀`*). They also sell dried flowers as souvenirs! If you're interested, be sure to check them out as a gift (*｀▽´*). Thank you for reading!! I focus on providing honest reviews of the places I visit with the theme of being approachable. Feel free to like, follow, and comment♩ Please also check out my other reviews‍☺️.

I visited "PLUCK AND PLANT" which opened 2 minutes walk from Ikejiri Ohashi Station, along Route 246. The sign "OPEN Memorial Alcohol 1 Drink Service" caught my eye! The cafe & bistro, supervised by a dry flower artist with 50,000 followers on SNS, also serves as an atelier where you can view and purchase artwork. I tried the Hot Chili Meat and Seared Banana & Cream Cheese open sandwiches, accompanied by a glass of Rosé. The baguettes used are from the popular bakery TOLO Pan nearby. Both dishes were delicious, adorned with edible flowers. I'm looking forward to trying their dinner menu next time.

This is a shop located underground, about a 2-minute walk from Ikejiri-Ohashi Station towards Sangenjaya on Route 246. It opened on October 17th. The shop offers custom-made dried flowers, and there is also a flower art x cafe bistro inside. The interior is filled with dried flowers and various artworks. Surprisingly, there is even Jojo in the dried flower corner! The owner's hobby, apparently. Jojo refers to the manga "JoJo's Bizarre Adventure" serialized in Jump. The baguette open sandwich is made with baguettes from TOLO PAN TOKYO located in the shopping street across Route 246. It may be a bit pricey for lunch, so it seems more suitable for going for drinks. Along Route 246, there are many cost-effective beer bars and izakayas, so this place stands out from them. It would have been even better if Setagaya Pay was accepted.

Opened just on 10/17 at Ikejiri Ohashi, this flower cafe is surrounded by flower art inside. You can enjoy your meal while being surrounded by flowers.✨☑︎ Open Sand (2pieces) (with drink) ¥1800I chose the Soft Shell Shrimp Avocado and Pistachio, and the Seared Banana Prosciutto and Cream Cheese open sandwiches. The banana and prosciutto one was delicious with a sweet and salty flavor. I had an Espresso Tonic as my drink.☑︎ Salad (with drink) ¥1700The Burrata cheese is adorned with strawberries, bananas, and blueberries. The cheese wasn't the creamy type, but it was still good. I had a Cafe Mocha (+¥100) as my drink. Overall, I felt that the cost performance was a bit lacking.

- Tokyo Ikejiri Ohashi - 【PLUCK AND PLANT】━ Date ━━━━━━━━━━━━━━━━━━■ Food Blog:-■ Nearest Station: Ikejiri Ohashi Station■ Dish Name: A la carte■ Price Range: ¥4,000〜■ Address: 3-4-5 Ikejiri, Setagaya-ku, Tokyo, Oe Building B1F■ Business Hours: 11:30-23:00
Cafe time 11:30-16:00
Bistro time 16:00-23:00(L.O.22:00)━━━━━━━━━━━━━━━━━━━━━━━ Review ━Located just a 3-minute walk from Ikejiri Ohashi Station, the stylish Flower Art & Cafe Bistro 【PLUCK AND PLANT】 opened on 10/17.〈Recommended Points〉■ Flower art and cafe bistro■ Well-arranged a la carte menu■ Relaxing space for both day and nightA new Flower Art & Cafe Bistro in Ikejiri Ohashi that can be visited day and night. The interior features table seats and wall decorations of flower art. As you go further back, you'll find dried flowers and characters from JoJo's Bizarre Adventure displayed. The owner, miya-san, is an artist who handles everything from sourcing and designing fresh and dried flowers to operation. A fan of JoJo, she goes by the artist name "Flower Joester." The Cafe Bistro offers a variety of impressive menu items. The combination of burrata cheese and fruits, with stylish flowers, stands out. The apple compote open sandwich, gorgonzola, pancetta, soft-shell shrimp, avocado pistachio are particularly appealing to women with their cute presentation. The flavors are excellent, highlighting the taste of the ingredients. The chef's recommended white wine and herb fried chicken is irresistible with its aroma and crispy texture. The jerk chicken and creamy mashed potatoes, along with the cute smiley face potato and spicy chicken, are addictive. I tried the squid ink risotto which was enjoyable in terms of appearance, aroma, and taste. A space where you can enjoy the atmosphere, flavors, and scents. Highly recommended.■Menu□─━─━─━─━─━─━─━─━─□■■Burrata cheese and fruits■Octopus and broccoli lemon ajillo■Apple compote, gorgonzola, and pancetta■Soft-shell shrimp, avocado pistachio■White wine and herb fried chicken■Jerk chicken and creamy mashed potatoes■Soft-shell shrimp and squid ink risotto■□─━─━─━─━─━─━─━─━─□■━━Service━━Attentive service━━Cost Performance━━Average━━Atmosphere━━The interior is decorated with flower art and dried flowers, creating a very stylish space━━Revisit━━★★★★☆：━━With Whom━━Friends━━Reservation━━Yes

I was invited to visit this new cafe that opened two weeks ago. The owner, Miya, has filled the place with her love for dried flowers, anime "JOJO," and cafes. The atelier space is filled with beautiful dried flowers and photo spots. The dried flowers will become even more vibrant as we head into spring. Depending on the time of day, they offer cafe and bistro menus, featuring open sandwiches, risotto, and jerk chicken. The cream risotto with mushrooms and jerk chicken are highly recommended. Their cafe mocha and caramel latte are also delicious, making it a great spot for lunch or just coffee. It's a stylish cafe bistro that you should definitely check out.

I visited for a late lunch. The place is located underground in a trimmer school along National Route 246 in Ikejiri-Ohashi. The interior has about 5 counter seats and 12 table seats. They serve cafe food for lunch and more bistro-style dishes for dinner. They also have dried flowers, making the place very stylish. I enjoyed a delicious open sandwich and cafe latte. I would like to visit again.