I'm so happy, the cute strawberry freeze-dried chocolate is delicious! I often buy it at Muji, but... let's see how it tastes... Oh! Sweetness and acidity! The acidity is strong, maybe stronger than Muji's. The fruity taste is stronger too! Delicious!! And I didn't know about this shop before! It seems they have other flavors besides strawberry, I want to try them too! It might be a good gift for those who don't like overly sweet things or for Valentine's Day!

As I was walking, I stumbled upon a cute shop and was drawn inside. It seems like they are popular for their "shimikomi chocola," which is freeze-dried fruits infused with chocolate using their unique method. I feel like I've seen them a few times at a event in Seibu Ikebukuro or somewhere. The boxes are cute, so I immediately added them to my gift sweets list. I was intrigued by the "cash-cash cookies" they were selling next to the register, so I bought the cranberry flavor. These cookies have a crunchy and crumbly texture, with almond cream, dried fruits, and nuts hidden inside. When you bite into it, the nuts come out and while it may look sparse in the photo, it's actually packed with ingredients. I can't see it now because I already ate it, but I really love the crunchy texture. Discovering delicious things like this by chance makes walking enjoyable.

Blog "Eating and Walking Along the Tokyu Line" https://asante.blog/ ---- I received this as a gift from a friend. When I opened it at home, there were two beautifully packaged boxes inside, one containing "Strawberry" and the other "Lemon" chocolates. These looked delicious, so I decided to enjoy them with a nice cup of coffee at home. I'm not sure how these chocolates are made, but they were not simply fruits coated in chocolate. It seemed like the chocolate had seeped into the crispy fruits. I imagined that they might have been frozen and then infused with chocolate in the gaps. When I checked the website, it said, "Chocolate confectionery where chocolate is thoroughly infused into freeze-dried fruits using our unique method." I see, they use freeze-dried fruits. The texture was light, and the chocolate did not overpower the fruit flavors. The balance of sweetness and acidity was excellent, making it hard to stop eating them. There were two flavors, "Strawberry" and "Lemon," and I personally preferred the "Strawberry" one. These fruit chocolates were very delicious. They elevated the sweetness with a new method. Thank you for the treat.

I received a Melty Chocolat (Banana, Hyuganatsu) from a madam who loves delicious food and it was so delicious that I went to buy it the next day. Near the register, there were bags of strawberries and bananas, each with 7 pieces, and bags of strawberries and kiwi, each with 7 pieces, packed in bags as outlet products. I thought it would be a nice little thank you gift, so I bought it this time. (It didn't look like an outlet product). I have tried products where dried strawberries are coated with chocolate before, but I was not impressed. However, this product has chocolate soaked into the fruit, so it has a crispy texture and is easy to eat. When you chew, the aroma of the fruit spreads in your mouth, and it's so delicious that you can eat as much as you want. The marriage of acidity and sweetness was amazing!! When you chew the banana, you can feel the sticky texture and aroma of the banana, and since it has no acidity, it is sweet and delicious. (I really liked the taste. I think children will love it too.) The Hyuganatsu is processed with the skin on, so it has a bitter taste of the skin, making it a sophisticated adult taste. (The bitterness of the skin enhances the sweetness of the fruit). The strawberry, needless to say, had a perfect taste! I thought they used white chocolate to bring out the color of the fruit, but I would like to try the Melty Chocolat with cocoa mass chocolate. (I wonder if it's impossible because it doesn't look good in black). I have many opportunities to buy gifts due to my job, and I was running out of ideas, so I'm glad I found this wonderful store.

Tomorrow is Valentine's Day. I received chocolates from my mother-in-law. I had heard about this shop before, but this was my first time trying their chocolates. The strawberry flavor is very chocolatey. The chocolate seems to soak into the fruit easily. The banana flavor is crispy, like a rice cracker. The mango flavor is also crispy like the banana, with a strong, rich mango aroma. The melon flavor is the least recognizable as the original fruit. The kiwi flavor is also hard to identify. I think it's a unique and interesting product.

Every year, I would get excited and buy a lot of chocolates from Amour du Chocolat, but this year I didn't buy as much. In the midst of that, a friend recommended this to me and I purchased it. It comes in cute cans and there are gift packs available, but I bought the individual packs of strawberry, apple, and banana for myself. The freeze-dried fruits are infused with chocolate. My friend who loves chocolate has good taste. It's really delicious. Among them, I think the strawberry is the best. The long shelf life is also appreciated. I would like to try other flavors too. Thank you for the meal.

Within walking distance from Kasuga Station. I purchased it because it was ranked first in a chocolate feature in the Nikkei newspaper. The fruit chocolate is delicious, but the cookie is not great. The motataronmazuku is not bad, but it's not something I would bring as a gift to a client. The banana flavor has a slight lingering fruitiness.

Beautiful chocolates in a striking blue packaging. They are delicious and melt in your mouth instantly. It's best to share them to avoid consuming too many calories. The chocolates come with dried strawberries that add a nice touch of acidity. Overall, a wonderful treat that deserves a 3.9 out of 5 rating. Thank you!

I've been hooked on this chocolate since I discovered it. It's freeze-dried fruit infused with chocolate using a unique method. While it's common to coat fruits with chocolate, I've never seen a snack where chocolate is infused into so many different types of fruit. I've tried the strawberry before. It seems they also have pop-up stores in department stores for a limited time. The size is just right, making it a great gift for someone. I usually buy the individually wrapped ones for 702 yen each, but the mixed box looks lovely too and would make a nice gift. They are light, not too sweet, and once you start eating, you can't stop. The sweetness varies depending on the fruit. My favorites are strawberry, melon, and mandarin. It was featured in the Nikkei newspaper in May. The store is also cute, so I want to visit regularly.

Crispy dried fruit chocolates Various dried fruits coated in chocolate. They look cute and have a light, crispy texture when eaten. They are easy to eat and you could keep eating them endlessly. The flavors like strawberry, mango, banana, melon, apple, lychee, mandarin, and kiwi each have their own unique characteristics, making it interesting. I received a really good product. Thank you as always. Rating: 3.9 out of 5 (Thank you rating)

The dried fruits soaked in chocolate are very cute and delicious. The cookies may be quite ordinary, but they come in very stylish packaging, making them great for small gifts. There are quite a variety of patisseries, chocolatiers, cafes, and traditional Japanese sweet shops in the neighborhood, so I would like to gradually explore them. Among them, this place seems to be very convenient for gift-giving, so I look forward to continuing to visit. Thank you for the delicious meal!

My partner did something very unusual and prepared a White Day gift for me! It was a new type of chocolate where freeze-dried fruits are soaked in white chocolate. The can I received contained strawberries, kiwis, bananas, and pineapples. The texture was soft and not as hard as typical dried fruits. As I ate it, the fruit's texture changed slightly, becoming more viscous. It was very delicious, but I had to stop myself from eating too much due to the calories. I wanted to visit the store myself, but my partner took photos for me. Overall, it was a delightful treat that I will enjoy slowly.

I went to buy some chocolates as a thank you gift for my friend who always takes care of me. The store was crowded with people due to its frequent media exposure, so they had to limit the number of people entering and make them wait in line. There were various fruit chocolates available, but I decided to go for a pre-packaged assortment to save time. The tin can packaging was cute. I felt like I had tried something similar to the strawberry chocolate before, but this one was a bit different. The chocolates were made by soaking freeze-dried fruits in chocolate, creating a unique taste. The banana chocolate had a crunchy texture at first, but as you kept eating it, the typical stickiness of bananas emerged, which was interesting. Since the chocolates were made with freeze-dried fruits, you could really taste the fruit flavors. Personally, I thought the pineapple chocolate was the most delicious.

At lunchtime, I was waiting in line and wondering what was going on. It turns out that everything was sold out by early afternoon. I wonder if it's even more delicious than Rokkatei... haha I bought various flavors of financiers. They were quite delicious. Besides this shop, they also had products from Shikoku.

Today's takeout adventure took me to the area around Kasuga Station. Exiting from exit A6 of the Toei Mita Line Kasuga Station, I turned left at the intersection with Nishikata traffic lights. Walking straight across the intersection after coming out of the subway exit, I continued along Shirayama Street towards Shirayama for a while until I found "Mele de chocolat (Mel de Chocola) Kasuga Branch" on my right. I purchased two items today, one being the Strawberry and the other being the Apple. The Strawberry was a freeze-dried chocolate with a strong fruit flavor that I had never tasted before. The sweet and sour strawberry had a great balance of sweetness and acidity, providing a new and delicious chocolate experience. Its cute appearance makes it the most popular item. The Apple was a freeze-dried chocolate with a gentle sweetness of apple and white chocolate, creating a delicious chocolate with a soft yet crispy texture. Today, I enjoyed these unique chocolates that soaked fruits in chocolate using their original method. Thank you for the meal.

Good evening. I am a beauty acupuncturist, Kozue. The other day, I went to Mele De Chocolat in Kasuga to buy Valentine's Day chocolates. I had tried their fruit-infused chocolate with kiwi before and it was delicious, so I had been wanting to visit the store. This time, I bought chocolates for gifts and for myself. For myself, I purchased the following three types of chocolates: - Fruit-Infused Chocolate Strawberry 648 yen - Fruit-Infused Chocolate Banana 648 yen - Fruit-Infused Chocolate Melon 648 yen. Fruit-infused chocolates are chocolate confections that carefully infuse freeze-dried fruits with white chocolate using their unique method. The crispy texture of the freeze-dried fruits, the refreshing fruit aroma, and the sweetness of the white chocolate complement each other perfectly and taste delicious. The strawberry has a light and crispy texture, and the sweet and sourness of the strawberry matches well with the sweetness of the chocolate. The banana has a firmer texture than the strawberry and is recommended for those who do not like sourness. The melon has a moderate texture and a strong melon aroma. It's irresistible for melon lovers. They also have apple, mandarin, mango, kiwi, and other flavors. It's a unique chocolate confection, so if you like chocolate, why not give it a try? Thank you for the delicious treat.

A newly opened chocolatier at the end of October. Originally, they were mainly doing online sales and event pop-ups, so this is their first storefront! It's located along Shirayama Street, and it's quite stylish and eye-catching, so you can't help but wander in (laughs). There was one other group of customers ahead of us. The packaging is super cute with a lot of feminine touches. There are tables by the window, but they are covered with various items, so it seems like it's not for eating in. As a chocolate lover, I had been eyeing this place for a while, but they mainly specialize in a product called "Mélange," which is white chocolate infused with freeze-dried fruits, and since I'm not a big fan of fruits, I was hesitant to go in (I finally mustered up the courage with a friend). Most of the items in the store were fruit-based, but I found one milk chocolate product and decided to buy that. My friend bought the mango Mélange (seems to be a new product). I'm glad they had something I could eat! This review might be a curveball (it's just a simple chocolate, but for this shop), and I feel a bit guilty, haha. I brought it home and tried it right away. The chocolate was packed in a small organza pouch, which was very charming. Inside were 8 pieces of chocolate wrapped in gold foil. Each piece was delicious with a strong milk flavor! The cost performance is not bad, in fact, it's quite reasonable for a specialty store. I love store-bought chocolate snacks, so I would be happy if they also made products like chocolate-coated rusk or cookies, but I guess this stylish atmosphere is unique to fruit-based chocolates. Also, it would be amazing if they had a café where you could eat in, although it might be difficult given the current situation. There was a chocolate machine next to the company next door (completely mechanical), and I wondered if they were processing the chocolate there. This shop has just opened, and I look forward to what they have in store for the future!

Strawberries and bananas are delicious. Kiwi is so-so. I enjoyed it so much that I bought a product with only strawberries and bananas from an online shop. Looking forward to it.

Online sales are always sold out. In-store, you can usually purchase without much lining up. I couldn't buy the pineapple I was looking for, probably due to the season. Recommended for those who like rare items. It would make a great gift that will be appreciated. A bit pricey for a luxurious snack to indulge in.