The restaurant is spacious so it's unlikely you won't find a seat. There are solo customers and people working on their laptops during the day. It gets particularly busy on weekend nights. I ordered the sautéed spinach and Milanese-style doria with onsen egg. It's been a while since I had Milanese-style doria, but the portion is generous and satisfying.

I used it for lunch. The restaurant was quite empty, so I was able to have a quiet lunch time. It was so quiet that I thought it might be nice to have some music playing. The Mentaiko pasta for lunch was as delicious as always, and I am satisfied. The restaurant is conveniently located near the station. It is located underground, so you have to go down the stairs, but there is an elevator next to the restaurant, so those with strollers or wheelchairs can enter the restaurant directly once they go down to the basement.

I went to the restaurant for lunch. The interior was very quiet and not crowded. I was able to relax and enjoy my lunch time. The restaurant is quite spacious, so it doesn't seem like it would ever be full no matter how busy it gets. You enter the restaurant by going down the stairs in front of the shop, but if you have a lot of luggage or a stroller and find it difficult to go down the stairs, there is an elevator next to the stairs that you can use. I ordered the tarako pasta from the lunch menu. It's great to be able to eat this much for just one coin.

I had about 2 hours to spare, so I searched for a spacious place where I could relax and found a Saizeriya just a 15-minute walk away. I was surprised that the prices hadn't gone up. It's the only place that hasn't raised prices, which is great considering many others have. The last time I had Saizeriya for lunch was 4 years ago, but the prices haven't changed, and it's tax-inclusive. For an extra 100 yen, you can get a drink bar, and I had two coffees and three juices/teas, which ended up being over 100 yen cheaper. They also have Wi-Fi, so it's awesome.

In this day and age, I met up with friends for lunch. There were three of us, so we chose to go to Saizeriya where we wouldn't be crowded. It was recommended as a good place for lunch drinks. Despite it being lunchtime, about 30% of the customers were families, so there was plenty of seating available. When we sat down, we noticed they had started a system where you write your order on paper. Prices are rounded to the nearest whole number. It was impressive to see how well they were taking precautions against COVID-19. We ordered beer for each person and made a toast. The beer mugs were made of plastic, so when we lifted them up, we all panicked. Next time, we'll be more careful. We ordered a few dishes to fill our stomachs while we drank. - Spicy chicken wings: A popular classic dish. Not as spicy as the name suggests, but the chicken wings are delicious. Just thinking about them makes my mouth water. - Sausage pizza: The privilege of Saizeriya is that you can eat pizza at a low price. The rich cheese and sausage go perfectly together! Don't forget to order the Tabasco-like sauce. - Anchovy cabbage: The soft cabbage and anchovy go perfectly together! The anchovy has a slightly strong flavor, but it really complements the alcohol. - Lambrusco red: A rare red sparkling wine. It's unusual to have a sparkling wine with a hint of bitterness, but this one is really good. - Red wine magnum red: A light red wine that is very easy to drink and you have to be careful not to drink too much. We ate a lot more, but even with plenty of food and drinks, the cost was only a little over 2000 yen per person, making it a great value. I would definitely want to use this place again for lunch drinks! Thank you for the meal!!

I had a strong craving for Saizeriya after a long time, so I decided to go. It's probably been about 7 or 8 years since I last went, so it feels quite nostalgic. Looking at the menu, it seems like the prices haven't changed much since the old days. While prices at other family restaurants seem to have gone up, this is a big deal! I chose the chicken steak and it arrived in about 10 minutes. The chicken was served on a hot plate with potatoes and vegetables on the side. Looks delicious! Let's dig in! The meat is good, but the sauce is amazing! It's so tasty! This really makes you want to eat more! With this quality at such a low price, students must be happy about it! Thank you for the meal! I'll definitely come back again!

The cost performance of the dishes at Saizeriya is still good as always. However, there is quite a long line to get in (which is common in this area) and it seems like there are not enough hall staff to handle the customers efficiently. The dishes also take a while to be served.

The restaurant was very busy, but the staff provided excellent customer service. The food was delicious and good value for money. I will definitely visit again.

Affordability, convenience, and a wide variety of menu options make family restaurants like Saizeriya a go-to choice for when you're in a pinch! They fulfill their purpose and role perfectly in my opinion. :)

For someone like me who was born in the countryside, when it comes to family restaurants, Joyful is the go-to place with branches mainly in remote villages. (I wish Joyful would expand to the Kanto region too.) When I moved to Osaka as a university student, I encountered it for the first time. I still remember the taste of the doria I had back then, although that's a lie. Today, reminiscing about those memories, I visited after a long time. Lately, I've been conscious of my health, so I ordered a chicken salad and grilled lamb with summer vegetables. I underestimated the salad, thinking it would be mediocre, but it turned out surprisingly tasty. I always thought Italians only get their vegetables from pizza, but no, the world is vast. And the lamb! It arrived about 30 minutes after ordering. I found myself looking around multiple times, wondering if I had accidentally walked into an eel restaurant. The taste was quite good. It seems to be a limited-time offer, but it should definitely be added to the regular menu! Its ability to satisfy both children and adults alike is commendable. Bravo!

The food was delicious and the service was great! I highly recommend this restaurant.

I visited the "Saizeriya Hatagaya Ekimae" located near Hatagaya Station before 12 o'clock on a certain day in June 2018. The spacious restaurant was about half full with customers. I sat alone at a table and ordered the "Mushroom Demi-Glace Sauce Hamburger" for ¥500 from the lunch menu. It was served after a wait of about 7-8 minutes. The soup was self-service with options like pepper and olive oil to enhance the flavor. The demi-glace sauce on the small hamburger was generously filled with mushrooms. Although the depth of the demi-glace was not very strong, it had a nice sweetness and the taste was not bad. The corn and spinach were great with the sauce, making them a perfect combination. The salad, rice, and soup were included in the set for ¥500, which was a great deal for the quality. The salad had a nice mix of crispy lettuce and tasty potato salad, complementing the hamburger well. Overall, it was a hamburger lunch that offered great value for the price. I was satisfied with the cozy atmosphere as well. It was a convenient Saizeriya near Hatagaya Station with an excellent location.

I had visited this place several times before. I revisited on April 1, 2016. There used to be a TSUTAYA here before. It's different now with the restroom located outside the store and an elevator inside. It's difficult to find a place to park a bicycle as it's too close to the station. This time, I parked on the side street next to the building, but it seems like most people walk here. This time, I had a seat near the entrance, but it felt a bit spacious yet not very calming. There are fewer customers here compared to the Sasazuka branch, so it's more relaxed. The interior is long and the drink bar is far away. Today, I had sautéed cabbage and anchovies, Margherita pizza, set petit focaccia, white wine by the glass, and red wine in a small decanter, totaling ¥977. It's cheap. The petit focaccia is delicious, the anchovies are spicy, and the pizza is tasty. I revisited on January 29, 2017. I went to Takeshiba Pier and only had a meat bun from FamilyMart for lunch, so I stopped by on my way back. I was torn between Gusto and Saizeriya, but since Gusto doesn't offer discounted draft beer on Sundays, I went to Saizeriya. There are many families with children here, making the place noisy. They don't have olive oil, salt, pepper, grated cheese, Tabasco, and chili placed on the table; everything needs to be ordered. The seating is cramped as they can't keep up with cleaning. The pancetta and bacon pizza seemed to have changed in taste. It felt dry. There's no space to park a bicycle, and I felt like the Sasazuka branch might be better after all. I revisited on December 20, 2017, almost a year later. I had the onion sauce hamburger lunch, small rice, medium beer, red wine by the glass, and a small red decanter with vegetable sauce grilled sausage, totaling ¥1,568. The hamburger for lunch was delicious. It was a bit sad that there was no pepper. It's not too crowded, so it's calming.

I got off at Hatagaya Station and decided to visit Saizeriya, which is located underground along the Koshu Kaido right away. The restaurant was filled with families, probably because it was Sunday night, which I had forgotten. It seemed like there were new staff members as a slightly awkward waiter escorted us to our table. Despite the awkwardness, they were very polite and seemed to be trying their best. I believe they will become great staff in a few months. I have been here many times, and every time I am impressed by how affordable the menu is. A decanter of white wine for 250ml costs 200 yen, a mozzarella cheese pizza for 499 yen, and spicy chicken for 299 yen. All of this for less than 1000 yen. As someone who doesn't know much about wine, I appreciate getting this amount for 200 yen. I wonder how they manage to operate such a large floor space in front of a station in the city center at such low prices and still make a profit. Pasta is even cheaper than at convenience stores here. Thinking about the costs of labor and utilities for such a large space can be a bit unpleasant, so I decided to stop thinking about it and just enjoy the food. I wanted to take photos of the pizza and spicy chicken, but my phone battery died. Nevertheless, the food was of family restaurant quality, and I continued to be impressed by how affordable it was. I am truly satisfied with a meal that costs less than 1000 yen. Thank you for the meal!