X-townTokyo
Pizza Hut, now considered one of the top three pizza delivery chains, was founded in 1958 as a delicious pizza restaurant known for its fluffy pan pizza. The Supreme pizza was a luxurious version with generous toppings that exceeded the regular Pizza Hut toppings. Taking it a step further was the Super Supreme, which was an even more luxurious version. The taste is still amazing, with a fluffy pizza crust and plenty of vegetables. While the price is on the higher side, it's a great deal for takeout. Sometimes I crave American-style pizza, and during those times, I always order delivery from Pizza Hut. Personally, I find that Pizza Hut's Supreme is my top choice, even though Pizza La and Domino's are good too. Pizza La feels too Japanese in its flavor profile, and Domino's medium size is 23cm while Pizza Hut's is 25cm, making Pizza Hut the go-to choice for solo dining. Lately, the half-price offer for takeout has been incredibly cost-effective. Since moving near Musashi-Koyama Station last month, the Pizza Hut Musashi-Koyama store is just a 4-minute walk away. I usually order while shopping at Palms and pick it up on my way home. Before picking up the pizza, I bought red wine at Shinano-ya in Palms. When I asked the staff for a Japanese sake that would go well with pizza, they recommended Yamahai, saying its strong lactic acid flavor might complement the cheese. In the end, I opened the wine. While there are now various pizza options, in the past, there weren't as many varieties, such as pepperoni, cheese, and meat lover. Among them, the Super Supreme with all the toppings stood out. This time, I ordered half Super Supreme and half Spicy Pulled Pork. The Super Supreme toppings include bacon, pepperoni salami, Italian sausage, sliced sausage, mushrooms, green peppers, onions, and black olives. The reason I love the Super Supreme is the combination of green peppers, olives, mushrooms, and cheese with the three types of meat. The flavors blend together to create an indescribable taste. The Pulled Pork is a sweet and spicy BBQ sauce-based authentic pulled pork. It's deliciously spicy. This half-and-half I recently had was a great choice. With a bottle of wine opened, I finished the meal!