restaurant cover
la boucherie bonheur
La boucherie bonheur ◆ ラ ブッシェリー ボヌール
3.05
Ebisu
Other
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東京都渋谷区東3-9-3 GranDuo 恵比寿4 1F
Photos
20
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Details
Reservation Info
can be reserved
Payment Method
Credit cards accepted Electronic Money Accepted
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
None
Comments
2
avatar
めーぐー710
4.00
- Black Wagyu Harami, Black Wagyu Sirloin, Saga Beef Outside Skirt, Saga Beef Habaki. Having a home yakiniku party with friends and decided to splurge a bit. At the restaurant La Boucherie Bonheur, they have a wide variety of meats and cuts to choose from. They can cater to your budget and preferences, making it a great option for celebrations or gifts. The owner and staff were very friendly and easy to talk to, making me regret not coming sooner. This time, I purchased as a gift, but next time, I'll definitely take some home for myself!
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avatar
banystar
4.50
If you are interested in this article, search for "Ebisu la boucherie bonheur". Hello! Today I want to introduce you to a new meat shop that opened in Ebisu on July 20, 2020. It's a heartwarming experience to see huge chunks of meat right in front of you ❤️‍ Ebisu "la boucherie bonheur" is a stylish establishment that looks more like a cafe at first glance, but it also offers a powerful space where you can see the meat being cut in front of you. While waiting, why not have a chat with the owner about meat? [Miyazaki Prefecture Black Wagyu Sirloin] A high-quality block of meat that is heavy and impressive. Cook it slowly until the surface of the meat bubbles, then cut it and enjoy it with salt and pepper. They don't focus on brand, but on selecting good quality meat. You will understand the meaning. A top-quality Japanese beef that retains a tender rareness. [Shimane Prefecture Black Wagyu Nakaniiku] This black Wagyu for yakiniku is such a luxurious treat! Quickly cook it and enjoy this flawless delicacy. Remember this stylish and cute meat shop in Ebisu for special celebrations or events! Let's experience the depth of "meat" here. [Store Information] Recently, more people are enjoying yakiniku and steak at home due to the coronavirus pandemic. This is where local butcher shops come in handy. At our shop, we do not stick to specific brands or regions. With 24 years of experience in the meat industry, we carefully select our meat based on quality rather than just the name or rank. Please try our high-quality black Wagyu, which we carefully select without being swayed by names or ranks. As a meat shop based in Ebisu, we offer a wide variety of top-quality meats. Meat may look the same, but the quality can vary greatly depending on the material and cutting method, so a keen eye and cutting technique that utilizes the material are essential for providing delicious meat. Our craftsmen with 20 years of experience in the meat industry do not compromise on quality from meat procurement to cutting, ensuring that we always deliver the highest quality meat to our customers. We also have the latest storage facilities and maintain strict hygiene and temperature control in the showcase until the meat reaches your hands, ensuring the best possible condition. For customers who value taste and safety, please feel free to purchase with peace of mind. We are committed to meeting all customer requests, so we accept orders for custom cuts from block meat. Please feel free to let us know your desired quantity or thickness. Hello! Today, I got a Japanese beef brand "Wagyu". Tasty and wonderful. Highly recommend it!
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