I forgot the name of this place but the food was really delicious. The timing of dishes like risotto and pasta being served was spot on, completely knocking me out. Having a tasty meal followed by shopping at the vintage store next door creates a fun night out. The vintage store stays open late, so that's also recommended.

I experienced a feeling of excitement that cannot be expressed by words like "delicious" from the appetizers to the main course, pasta, and dessert!! The ordering process is complicated and the portions are large, so I recommend going with a group to enjoy it together! I left feeling completely satisfied!

After opening the wine, the bill ended up being quite high! The rice was delicious and well-balanced overall, but you can only order for the number of people present, so it might be tough for those who want to try a variety of dishes! We had two types of pasta, appetizers, and what else did we order... I will definitely go back!

I visited a new restaurant that opened in the neighborhood! The interior of the restaurant had a design that felt like being overseas, with antique items used for decoration, creating an atmosphere similar to a restaurant abroad! The menu consisted of appetizers, pasta, risotto, and main dishes, where you could choose a la carte. The restaurant recommended ordering two appetizers for two people, and one dish each for the rest, totaling five dishes. Since we couldn't eat that much, we reduced the appetizers to one, and ordered one dish each for a total of four dishes, but ended up adding dessert and eating five dishes in the end (・∀・) - Appetizer: Mackerel Carpaccio The mackerel was lightly cured, leaving a rare texture without any fishy smell, and the sauce of ricotta cheese mixed with mustard was a refreshing combination that was enjoyable! - Pasta: Bottarga and Shirako Spaghetti This was a unique type of spaghetti with a creamy texture, but the pasta was cooked perfectly with the right amount of saltiness from the bottarga, and it was finished in no time! Additionally, the sautéed shirako was exquisite! - Risotto: Squid Ink Risotto The risotto was completely black with squid and vegetables mixed in, offering various textures and flavors! The squid on top, cooked with garlic, was also delicious with the perfect cooking! - Main Dish: Beef Tendon Steak The surface of the steak was nicely grilled while the inside retained a rare texture! The thick meat was tender and easy to eat with a smooth knife cut. The seasoning was mainly salt and pepper, with a hint of onion or some other sauce, highlighting the deliciousness of the meat! - Dessert: Pudding, Chocolata The pudding was a homemade white pudding topped with a rich caramel sauce! The balance of sweetness from the pudding and bitterness from the caramel sauce was excellent! The Chocolata was a two-layered dessert with a firm layer and a mousse-like layer. The homemade strawberry jam between the layers, along with a side of vanilla ice cream, made it a delightful treat that disappeared quickly! I feel lucky to have such delicious Italian food available in the neighborhood! I plan to visit again soon!

Finally, I visited Yota Kawamura's new restaurant Arrow✨ I was able to try the sought-after shirako and karasumi pasta just in time for the season and felt a sense of accomplishment. The pasta was amazing, but personally, I was blown away by the Lampredotto. It's apparently like a tripe stew, but the accompanying Genovese sauce did an excellent job, and when I squeezed the lemon, it transformed into a refreshing flavor that didn't feel like tripe stew at all. I would love to try the risotto next time. Congratulations on the opening㊗️○ Order of the day: - Lemon marinated sardines - Lampredotto - Shirako and karasumi peperoncino - Roasted Hokkaido duck fillet Arrow🍴 11 minutes walk from Ikejiri Ohashi Station #arrow #arrowmisu #Italian cuisine #natural wine #Ikejiri Ohashi gourmet #Ikejiri Ohashi dinner #Misu gourmet #Misu dinner

I visited this newly opened restaurant. The truffle omelette, shirako and karasumi pasta, and swordfish sauté were all delicious. The restaurant was clean and classy, and I would love to come back again.