I had some errands in the area, so I stopped by here for dinner on my way back. I chose the "Pulled BBQ Pork," "Homemade Smoked Bacon," and "Short Plate Brisket with Espresso Spice" from the combo where you can choose multiple items. Pulled pork has become a staple in Japanese BBQ restaurants, but many places serve it poorly. However, the quality here is on par with what you would find in a restaurant in Brooklyn, USA, so I trust it. The brisket, which I wasn't sure if I had tried before, was cooked to perfection, and when drizzled with one of the four hot sauces provided on the table, it was absolutely delicious. The bacon was consistently tasty as always. For side dishes, I chose the "Spicy Mexican Street Style Corn Salad" and "Macaroni and Cheese." The corn salad was a unique dish with a Mexican twist that I had never tried before, but it was strangely delicious and I couldn't stop eating it. The mac and cheese was not overly gooey like the authentic version, which was actually a good thing. It was delicious and satisfying. The soup of the day was a Carrot and Ginger Potage, a creative twist that I had only seen in upscale restaurants. Of course, it was delicious! The Iceberg Wedge salad with bacon, croutons, and blue cheese dressing was visually appealing with a whole lettuce cut in half and topped with bacon and dressing. However, I would have preferred a more generous amount of cheese for a richer flavor.

The craft beer and hearty pate brewed at TY Harbor are exquisite, with buns that are soft and soak up the juices perfectly. The portion of potatoes was generous, which was great for us beer drinkers. They even cut it for sharing. The beer selection included the usual IPA, Pale Ale, and a seasonal Sour Lemon, all of which were great. The Smokehouse Cheeseburger, Iceberg Wedge with Blue Cheese Dressing, and Macaroni Cheese were all delicious. The Iceberg lettuce had a slight bitterness that complemented the bacon and blue cheese flavors well. The crunchiness was perfect. The Macaroni Cheese was a satisfying side dish. It was a reliable taste that also worked well as a burger accompaniment. The atmosphere in the restaurant was great, and having beer at a lovely place for lunch on a hot summer day (even though it's almost over) was just perfect!

Ordered BBQ COMBO 4 PLATES for 5,380 yen at T.Y.HABOR's affiliated restaurant. The combo includes BBQ pork, smoked chicken, pork spare ribs, and homemade smoked bacon, with French fries, green vegetables, and a choice of cornbread or white bread. Each person gets 2 drinks and a bottle of wine for 4,400 yen per person (tax included) for a group of 6. The restaurant offers craft beer from T.Y.HARBOR and a variety of whiskies. The BBQ sauce selection on the table adds to the American atmosphere. Enjoy a full and satisfying meal with two orders of COMBO 4 PLATES for a group of 6.

I visited the restaurant during the consecutive holidays for lunch. I arrived before 12 o'clock, so I was able to be seated smoothly without a reservation. I ordered a craft beer Golden Ale and a Smoked House Double Cheeseburger. The burger was delicious on its own, but it was even tastier when I added one of the four original sauces. They recommended the BBQ plate, so I would like to try that next time.

I made a reservation through Tabelog and went there. I got lost on the way and arrived late, but they still managed to secure a table for us. It was my first visit, so the staff explained everything very politely. The service, food, and atmosphere were all great. While some craft beers suited my taste and others didn't, I would like to visit again.

I was able to finish it by myself. Meat is the best after all!! Thank you very much. ^_^

I was taken to "SMOKEHOUSE" for lunch for the first time. I knew the location but was surprised by how spacious the interior was when I entered. The burger that came out was quite large and I was amazed! I couldn't even get to the fries... But the meat was incredibly juicy and delicious. Next time, I want to try the craft beer that is the specialty of the restaurant. - Smokehouse Cheeseburger, Potato Buns #SMOKEHOUSE #CraftBeer #AuthenticBBQ

On Saturday night, we didn't have a reservation but we were seated a bit early. The counter seats were a bit warm though. I didn't have any alcohol, but the homemade lemonade was great! The meat was excellent too. It's recommended to eat it while it's still warm, as the flavor decreases when it cools down.

I go to this restaurant about every 3-4 months. Usually, my friend and I order the combo (various meats and sides), but this time I really wanted a hamburger, so we got the Smokehouse Burger and Pulled Pork Burger. We asked them to cut them in half so we could share. It's hard to find a place that serves good Pulled Pork, so I was happy. The burgers come with plenty of French fries. Instead of a beer tasting set, we tried the Whiskey Shake this time. It's a bit pricey at around 1,000 yen per glass, but it comes with dessert so it's not too bad. The whiskey flavor and aroma were just right! The salty burgers and fries paired perfectly with it. There are many foreigners here, and some days you might even feel like you're in an American diner.

We came to the restaurant with our family to have lunch. We ordered the Cheeseburger (￥2,080) which had a thick and juicy patty, crunchy vegetables, and a flavorful sauce. It was delicious! The atmosphere of the restaurant and the service from the staff were also great, making it a satisfying lunch experience.

It's a set with 3 types of meat, 2 sides, fried potatoes, and bread. I recommend bacon and sausage. I don't like the ribs because they are too sweet. The drink is filled with lots of carbonation and tastes delicious.

After watching the YouTube show "Masked Billionaire," I was craving barbecue and managed to find this place! Although I forgot to take a photo of the food, the atmosphere was great and the smoked flavor and delicious sauces were authentic. I definitely want to come back when I'm in the mood for something wild!

The inside of the shop was stylish, and about half of the customers were foreigners, giving me a feeling of being overseas. I ordered the "Pulled BBQ Pork and Coleslaw Sandwich with Potato Buns for ¥1680." The buns were soft and fluffy, blending perfectly with the burger, and I enjoyed it until the last bite.

In the Jingumae area, there are many shops where you can enjoy a unique atmosphere, but this place stands out for its high level of foreign purity. Most of the customers are foreigners, and you can hear mostly English conversations. It feels like you've taken a trip to America and can experience a sense of being somewhere different. The taste of the food is very authentic American. The BBQ lunch is served on a tin tray with paper, giving it a wild feel - very American! American residents in this area must be delighted. Everyone looks like they are enjoying their meals. The staff are very friendly and have a nice Japanese touch to them. It's a wonderful restaurant. Thank you for the meal!

Nostalgic Texas BBQ in Shibuya! The meat reminds me of the BBQ I used to eat frequently when I lived in Texas – tender and flavorful. The meat is so tender and comes with pickles on the side. It's a bit disappointing that they don't offer macaroni and cheese as a side, but I'm very satisfied overall! The moment I walked into the restaurant and smelled the spices, I knew I had to come back again!

Located in Tennozu Isle, this restaurant seems to be part of the T.Y.HARBOR group, known for its delicious smoked and meat dishes. They offer a variety of craft beers. The smoked nuts, smoked salmon, and BBQ chicken are particularly tasty. The smoked nuts had a perfect balance of sweetness and smokiness, making them a great accompaniment to drinks!

I had been curious about a BBQ restaurant in the heart of the city, so I made a reservation for lunch on Sunday. As expected, it was popular and fully booked, so we had to wait for a while. The stylish atmosphere in Omotesando was really nice, suitable for various occasions like dates, family outings, girls' nights out, and guys' nights out. Sometimes restaurants like this focus too much on the atmosphere and try to compensate with strong flavors, but the ingredients here were really delicious. ◆SMOKE HOUSE Course 3.5 ◆Atmosphere/Service 4.0 ◆Price around 3,500 yen per person

It took about 10 minutes to walk from Harajuku Station to the restaurant. It was raining that day, but it stopped by the time I arrived. There were few people around, which felt unusual, but I made it to the restaurant. The inside of the restaurant was almost full, with about half of the customers being foreigners. The interior had a Southern American diner vibe. I felt like I had stepped into America for a moment, with English being spoken all around. The cuisine was barbecue, but quite different from Japanese barbecue, with tender meat as the main dish. The seasoning was delicious and didn't necessarily need hot sauce. The atmosphere inside was quite lively, not ideal for a first date, but it would be refreshing and nice to visit with a partner or someone you've been out with before.

I visited GW for lunch! I made a reservation just in case, but there were some empty seats and it was surprisingly relaxed! The prices are a bit high, but the tacos were delicious! I think the weekday lunch special is a good deal! The foreign staff members were cheerful and funny! I will definitely come back to try the hamburgers!

I had a lifetime's worth of BBQ. The taste was okay. The beef brisket I was looking forward to was quite shocking in taste. We went with two people and ordered two combo meals. One combo meal might have been enough. Combos and burgers. The description was so long, I wish they had mentioned the portion size.

Met up with a friend from overseas during Golden Week and decided to have a meal together. We stumbled upon a restaurant with a great atmosphere and decided to check it out. The interior had an American vibe and was very stylish. They had counter seats, table seats, and even terrace seating, so we opted for the terrace. The terrace seating was perfect for the current season and the atmosphere was just lovely. Next to the restaurant was a polo store which added to the nice ambiance. It just so happened that I was wearing a polo knit that day, so it felt like fate! The design of the place reminded me of T.Y.HARBOR, where I had visited just yesterday. It seems like this kind of design really appeals to foreigners. When you come here, you have to try the meat and beer. We ordered four types of meat, all of which were delicious, but I especially liked the spare ribs and smoked bacon. We also ordered a hamburger, which turned out to be a popular item. The meat in the burger was juicy and the portion was generous. It's a great choice for a lively gathering with friends. The staff spoke fluent English, which is not something you see often. More than half of the customers were foreigners. It reminded me of my trip to Australia. You can really experience a non-Japanese atmosphere here.