"Gourmet recommended this place, so I didn't expect much. It's a quaint place with an old-fashioned exterior in Tanimachi Yonchome. Inside, there's just a counter for ordering. I got the Hire Katsu set with two options, mild and spicy. The spicy one was 800 yen, and adding an egg yolk was 50 yen, while the salad was 150 yen. The flavor was classic - not too spicy with a fruity sweetness in the aftertaste. The katsu was crispy, and the meat was tender, definitely worth the price! It has a slightly rich taste, maybe from the meat? Everyone loves this one. The rice was fluffy and well-cooked, which was great. However, when it cools down, you can feel a slightly gritty texture from the flour. I still prefer gluten-free spice curry. For European-style curry, I like Indian curry or Shiragintei better. It's self-service, but you can also enjoy coffee. The lady there is very friendly and pours a lot of water. It's a nostalgic, unchanged, and beloved place for sure."
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